Mir S Alam
Hazabell ( Tacobell)
Vestal,NY
9
years of professional experience
Experienced( RGM), bringing demonstrated success in developing and motivating strong restaurant teams to assist 50 customers hourly. Keeps all areas clean and sanitized while managing inventory and preventing waste. Positive and upbeat with customers and team members alike. Flexible, results-oriented Manager offering focused leadership and [Type] operations knowledge to drive profitability. Exceptional communication and staff oversight skills. Consistent career history of operations improvement, team building and revenue increases. Dedicated, hardworking restaurant management professional with extensive daily planning and operations experience. Skilled in staff training and development.
Work History
RGM
2 Years 3 Months- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
Restaurant Manager
5 Years 2 Months- Developed, implemented and managed business plans to promote profitable food and beverage sales.
- Created fun team building activities to engage staff in up-selling to meet revenue targets.
- Prepared for and executed new menu implementations.
- Carefully developed lucrative annual food and beverage marketing plan and strict budget to maximize profits.
- Purchased adequate quantities of food, beverages, equipment and supplies.
Education
MBA - Finance
Bachelor of Science - Mathematics
Skills
Performance improvement
Food Preparation and Safety
Food Plating and Presentation
Recruitment
Timeline
RGM
Hazabell ( Tacobell)
05.2024 - CurrentRead More
Restaurant Manager
DRG ( Diversify Restaurant Group )
01.2018 - 03.2023Read More
Stamford Univercity
MBA from Finance
Read More
EDword Collage
Bachelor of Science from Mathematics
Read More