Misha Ybarra
Casa Grande,AZ
Summary
Accomplished Restaurant Manager with a proven track record at Chili's Bar and Grill, enhancing operational efficiency and customer satisfaction. Expert in inventory control and team leadership, I excel in staff management and safe food handling, significantly improving service quality and financial accuracy. Skilled in fostering a collaborative environment, my approach has consistently elevated dining experiences.
Overview
11
11
years of professional experience
Work History
Restaurant Manager
Chilis's Bar and Grill
01.2022 - 06.2024
- Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
- Carefully interviewed, selected, trained, and supervised staff.
- Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
- Reconciled cash and credit card transactions to maintain accurate records.
- Tracked daily sales transactions and invoices for accurate and updated financial reporting.
Dining Services Director
The Garnet
05.2018 - 01.2022
- Streamlined daily operations by optimizing staff scheduling and resource allocation.
- Kept inventory levels in line with expected demands.
- Led daily staff meetings to implement policies and update team members on meal plans.
- Coordinated catering services for external events, expanding business offerings while upholding high-quality standards consistently.
Cracker Barrel
Kitchen Manager
02.2013 - 02.2018
- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
- Worked flexible hours across night, weekend, and holiday shifts.
Education
Credentials - Nursing
C.A.C
Coolidge, AZSkills
- Inventory control and record keeping
- Team Management
- Staff Management
- Point of Sale (POS) system operation
- Food Service Background
- Staff Scheduling
- Pre-shift walk-through
- Inventory Management
- Safe Food Handling
Languages
Spanish
Full Professional
Timeline
Restaurant Manager
Chilis's Bar and Grill
01.2022 - 06.2024
Dining Services Director
The Garnet
05.2018 - 01.2022
Cracker Barrel
Kitchen Manager
02.2013 - 02.2018
Credentials - Nursing
C.A.C