Summary
Overview
Work History
Education
Skills
Timeline
Generic

Miyoko Vallad

Greenwood,IN

Summary

Excelled in enhancing customer engagement and resolving complaints, boosting satisfaction. Skilled in POS system operation and safe food handling, I led staff to exceed performance goals through effective training and supervision. Achieved significant improvements in efficiency and service quality by fostering a supportive work environment.

Overview

4
4
years of professional experience

Work History

Restaurant Manager

McDonald's
121 Marlin Dr
12.2022 - Current
  • Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
  • Carefully interviewed, selected, trained, and supervised staff.
  • Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
  • Reconciled cash and credit card transactions to maintain accurate records.
  • Optimized labor costs by closely monitoring schedules, adjusting staffing levels according to business needs, and employing cross-training strategies.
  • Monitored inventory of supplies and purchased orders to maintain adequate stock levels.
  • Conducted performance evaluations for staff members, identifying areas of improvement while recognizing outstanding achievements as well.
  • Quickly identified problem situations and skillfully resolved incidents to satisfaction of involved parties.
  • Fostered an inclusive atmosphere with open communication channels for all employees to voice concerns or suggestions freely.

Team Member

Taco Bell
153 North State Rd
06.2022 - 10.2022
  • Learned all required tasks quickly to maximize performance.
  • Contributed to team success by completing jobs quickly and accurately.
  • Developed strong cooperative relationships with coworkers and managers.
  • Contributed to a positive work environment by consistently demonstrating professionalism, adaptability, and strong interpersonal skills.
  • Trained new team members by relaying information on company procedures and safety requirements.
  • Broke down boxes and cartons, disposing of refuse in proper cardboard receptacles.
  • Reduced wait times for customers by implementing more efficient checkout process.

Team Member

Chic-Fil-A
1251 U.S Hwy 31
07.2021 - 09.2021
  • Kept work areas clean, organized, and safe to promote efficiency and team safety.
  • Contributed to team success by completing jobs quickly and accurately.
  • Maintained productive, efficient approach to all tasks.
  • Operated register to process payments and collect cash payment for order totals.
  • Worked different stations to provide optimal coverage and meet production goals.

Education

Center Grove High School
2717 S Morgantown Rd
06.2024

Skills

  • Team management
  • Inventory control and record keeping
  • Customer engagement
  • Staff management
  • Point of sale (POS) system operation
  • Shift management
  • Complaint resolution
  • Food service background
  • Supervisory skills
  • Pre-shift walk-through
  • Safe food handling

Timeline

Restaurant Manager

McDonald's
12.2022 - Current

Team Member

Taco Bell
06.2022 - 10.2022

Team Member

Chic-Fil-A
07.2021 - 09.2021

Center Grove High School
Miyoko Vallad