
Driven and goal-oriented restaurant manager, bartender and server with over 10 years of foodservice experience. Resourceful and hardworking with strong leadership skills and attention to detail. Extensive knowledge of menu creation, execution, coordinating staff and schedules. Highly motivated employee with desire to take on new challenges. Strong work ethic, adaptability and exceptional interpersonal skills.
Running all operations for a family owned BBQ smokehouse
Received numerous positive reviews from clients, reflecting strong communication skills and in-depth knowledge of tour subjects.
Revamping & Reopening a country club restaurant and directing large catering events
Server & trainer in a high volume restaurant in the Scottsdale Quarter
Banquette bartender & server
Bar manager and lead bartender for a high volume beer garden in Old Town Scottsdale
Server and bar back
Bartender, server & expeditor
Bartender, server, hostess & busser
Food Manager
Title IV
Food Handlers