Dynamic cook with extensive experience at Tobies Restaurant and Bakery, excelling in food handling and kitchen organization. Proven ability to multitask and maintain high standards of cleanliness and quality, ensuring timely service during peak hours. Skilled in grilling and plating, with a strong focus on allergen awareness and customer satisfaction. In addition to these job-based skills I have acquired I also have other skills such as the ability to work well with others, and the ability to stay very calm and polite despite stressful circumstances or events. These abilities I have picked up from my job at Tobies as well as other activities such as FRC Robotics, construction work with my dad, and my participation in Minnesota Honors Society.