Naeruby Salazar

• Ensures every team member understands, is trained, and consistently delivers on Target’s guest experience commitments and consistent operations
• Actively observes and provides feedback, holding team members accountable while recognizing great guest experience moments.
• Reviews our guest, financial, and team outcome metrics to identify opportunities, takes action to improve, and aligns the team on the right behaviors and execution; celebrates wins; drives results that deliver outcomes; and elevates the guest experience.
• Leads and demonstrates a culture of executing all best practices as outlined with team onboarding and learning; helps close gaps through development, coaching, and team interactions.
• With direct leadership guidance, I develop, coach, and lead a team of consultants who are knowledgeable and passionate.

• Reinforced materials and skills for individual students or small groups as introduced by certified staff
• Oversaw student work, evaluated assignments, and conducted curriculum-based testing.
• Supervised lunch program to ensure adherence to health and safety standards..
• Oversaw students in the classroom and common areas to monitor, enforce rules, and support the lead teacher.

• Assisted guests on sales floor and in fitting room, providing expert advice on outfitting, accessorizing, and basket building to enhance sales.

• Trainer: Educates new specialty sales team members on key responsibilities, including greeting guests, providing outstanding service, merchandising, utilizing provided technology to assist with item searches, scanning merchandise, and retrieving stock from the back room.

• Educated new specialty sales team members on responsibilities including guest greetings, outstanding service, merchandising, and technology use for item searches and stock retrieval.

• Implemented visual merchandising strategies to maximize product visibility and drive sales growth.
• Greeted customers, assisting guests with finding merchandise, stocking and organizing product on the sales floor, executing sales, ringing up purchases, and handling returns and other discrepancies.
• Collaborated with team members to meet and exceed monthly sales targets consistently.

• Customer Service: Greeted customers and efficiently managed front counter and drive-thru operations, resolving customer requests with a friendly attitude.
• Cash Handling: Operated the cash register and processed cash/card transactions accurately with zero drawer shortages
• Food Preparation & Safety: Cooked and assembled menu items following strict quality, portion, and health regulations

• Set up and maintained buffet stations for events, efficiently serving up to 300 guests per shift.
• Adhered to health and safety guidelines during every shift, maintaining a zero-violation safety record
• Engaged with guests in a friendly and respectful manner, proactively addressing needs to enhance guest satisfaction.