Hostess and Server
Del Frisco’s Double Eagle Steakhouse
08.2021 - Current
- Greeting all guests with a friendly and warm presence
- Kept accurate records of open drink and food tabs, paying attention to all details of service in a fast-paced environment
- Answered customer questions about hours, seating, and menu information while maintaining flow of seating
- Certified Host Trainer within the company, participated in 6-week training and store opening July-August 2024
- Level 1 sommelier