Dynamic and detail-oriented professional with a proven track record at Everett’s Matsu Resort, excelling in customer service and effective multitasking. Skilled in managing high-volume dining environments, ensuring guest satisfaction through organized seating arrangements and meticulous table bussing. Committed to enhancing the dining experience with strong communication, making sure both sides of the restaurant were the best they can be for the guests, and sanitation, making sure everything was clean and ready to go for the next people coming in.