Natasha Dahl

• Oversaw preparation and presentation of breakfast items to elevate guest satisfaction.
• Orchestrated meal preparation and cooking processes with precision.
• Assisted in keeping kitchen, dining room, lobby, bathroom, and gym areas clean. Supported team in organizing and sanitizing shared spaces. Helped maintain a welcoming environment through regular facility upkeep.
• Oversaw grocery ordering processes to guarantee timely availability of essential supplies.
• Oversaw inventory management to maintain optimal stock levels.
• Facilitated housekeeper efficiency by delivering timely assistance during peak operational periods.

• Oversaw efficient receipt and inspection of incoming inventory shipments.
• Managed inventory control processes to ensure accurate stock levels.
• Trained and mentored staff on best practices for receiving operations.
• Coordinated with suppliers to resolve discrepancies in shipments promptly.
• Implemented streamlined procedures that improved overall workflow efficiency.
• Monitored compliance with safety standards during unloading and storage activities.
• Analyzed data to identify trends and optimize inventory management strategies.
• Unloaded, sorted and stored incoming merchandise.
• Verified deliveries against paperwork and contacted vendors to resolve discrepancies.
• Managed shipping and receiving team, overseeing training, schedules and work assignments.
• Conducted counts and audits of inventories to identify and resolve discrepancies in records.
• Conducted regular audits of warehouse inventory, ensuring accuracy and accountability within the team.
• Managed inbound receiving departments.
• Organized storage areas to optimize materials movements and minimize labor hours.
• Developed strong relationships with vendors, resulting in better communication and reduced shipping errors.
• Streamlined receiving processes by implementing efficient inventory management systems.
• Identified areas for improvement within the receiving process, implementing changes that increased overall efficiency.
• Implemented quality control measures throughout the receiving process to ensure merchandise met company standards upon arrival.
• Gathered and processed merchandise returns.
• Enhanced warehouse organization for smoother operations and improved productivity.
• Tracked production and quality control systems to proactively identify deficiencies.
• Collaborated with manufacturing and supply chain management.

• Facilitated customer experience by welcoming patrons upon entry and expressing appreciation upon departure.
• Oversaw order drop-off and pickup activities to enhance operational efficiency.
• Executed sorting of clothing items to uphold quality control standards.
• Implemented tagging procedures for clothing, ensuring accurate laundry and dry clean markings.
• Facilitated accurate ticket documentation and implemented relevant discounts to elevate customer satisfaction.
• Oversaw verification of customer drop-off items during order pickups to ensure transaction accuracy.
• Assisted in counting cash drawers at end of shift to support accurate financial records. Secured safe to protect company assets.
• Executed comprehensive checks and arrangements to ensure store readiness for daily operations.
• Ensured security of store premises by activating alarm system during closing procedures.

• Cashier
• Sales associate
• Management training

• Answer the telephone; Take telephone reservations; Ensure customers are happy; Pass all phone shops with a 95 or higher; Keep phone area neat and organized

Assisted in updating store pricing. Supported auditing of pricing scales. Trained new billing clerks across multiple locations. Prepared necessary paperwork for corporate submission. Monitored credits and transfers. Conducted weekly produce price checks.

• Fill prescriptions, stock medications, order product, check out patients, enter insurance information

• Prepare order for produce truck; Fill produce department; Cull produce department; Make sure all signs and tags are correct