Summary
Overview
Work History
Education
Skills
Timeline
Generic

Nicholas Meza-Holcomb

Springfield,IL

Summary

Dynamic Assistant Manager with proven skills in employee training, inventory management, and food safety compliance. Committed to enhancing team collaboration and delivering high-quality customer service.

Overview

4
4
years of professional experience

Work History

Assistant Manager

Domino's Pizza
Springfield, IL
05.2026 - Current
  • Oversaw daily shift operations, ensuring smooth workflow and team collaboration.
  • Trained new team members on operational procedures to enhance team readiness.
  • Coordinated inventory management to maintain stock availability and product freshness.
  • Addressed customer complaints and inquiries to improve service satisfaction.
  • Monitored food safety standards to uphold compliance with health regulations.
  • Facilitated communication between front-line staff and management for seamless operations.
  • Conducted quality checks on food products before delivery to maintain standards.

Lead Line Cook

Texas Roadhouse
Springfield , IL
07.2024 - 05.2026
  • Managed a team of kitchen staff including assigning tasks and monitoring performance.
  • Supervised kitchen staff to ensure high-quality food preparation.
  • Trained new cooks on recipes, preparation methods, safety procedures and sanitation guidelines.
  • Trained new cooks on menu items and kitchen safety protocols.
  • Managed food inventory and ensured proper storage procedures.
  • Developed daily prep lists to maximize efficiency during peak hours.
  • Coordinated meal timing with front-of-house staff for seamless service.
  • Assisted in creating new menu items based on seasonal ingredients.
  • Enforced health and safety regulations to uphold restaurant standards.
  • Maintained cleanliness and organization of the kitchen area.

Delivery driver

LaZboy Warehouse
Springfield , IL
12.2022 - 12.2024
  • Delivered furniture and home goods to customers in a timely manner.
  • Navigated routes efficiently to ensure on-time deliveries.
  • Transported and safely delivered items to prevent damage or loss.
  • Coordinated with customers to confirm delivery schedules and set clear expectations.
  • Loaded and unloaded delivery vehicles with care and precision.
  • Worked with warehouse staff to enhance loading processes, improving efficiency and accuracy.
  • Adhered to safety protocols during transportation of goods.

Food Service Worker

Taco Bell
Springfield, IL
12.2023 - 03.2024
  • Prepared food items according to established recipes and quality standards.
  • Assisted customers with orders, providing friendly and prompt service.
  • Maintained cleanliness of workstations and dining areas throughout the shift.
  • Operated kitchen equipment safely to ensure efficient food preparation.
  • Collaborated with team members to ensure smooth workflow during peak hours.
  • Stocked inventory and organized supplies for easy access during busy shifts.
  • Followed safety and sanitation guidelines to maintain a safe working environment.
  • Trained new employees on food handling procedures and customer service standards.
  • Followed food safety regulations pertaining to sanitation, food handling and storage.

Education

High School Diploma -

Calvary Academy
Springfield Illinois
05-2021

Some College (No Degree) - Nursing

Lincoln College
Lincoln, IL

Skills

  • Food safety compliance
  • Food safety standards
  • Quality control
  • Inventory management
  • Operations management
  • Employee training
  • Staff supervision
  • Employee scheduling
  • Customer service
  • Team collaboration
  • Effective communication
  • Problem solving
  • Time management
  • Compliance
  • Decision-making

Timeline

Assistant Manager

Domino's Pizza
05.2026 - Current

Lead Line Cook

Texas Roadhouse
07.2024 - 05.2026

Food Service Worker

Taco Bell
12.2023 - 03.2024

Delivery driver

LaZboy Warehouse
12.2022 - 12.2024

High School Diploma -

Calvary Academy

Some College (No Degree) - Nursing

Lincoln College
Nicholas Meza-Holcomb