Noah Garfield
Maspeth,NY
Summary
Service focused food service worker dependable in working shifts and helping others. Skilled in setup, cleaning and breakdown of different spaces. Good with support tasks and direct customer work.
Overview
2
2
years of post-secondary education
5
5
years of professional experience
Work History
Server/Assistant Bartender
Loco Perro
East Hampton, Connecticut
06.2024 - 08.2026
- Provided excellent customer service in a fast-paced dining environment.
- Prepared and served beverages following standard recipes and procedures.
- Developed strong relationships with regular patrons to enhance guest experience.
- Assisted in training new servers on menu items and service protocols.
- Maintained cleanliness of dining area and table settings.
Sous Chef
Red Rose Cafe
Colchester, CT
02.2024 - 04.2025
- Coordinated food preparation tasks during high-volume service periods, ensuring timely execution of orders while maintaining quality and presentation standards.
- Trained kitchen staff in efficient preparation techniques under pressure, enhancing team adaptability and service speed.
- Mentored junior kitchen staff, fostering a collaborative work environment that improved overall team performance.
- Managed inventory levels effectively, resulting in reduced food waste and cost savings for the establishment.
- Mentored junior kitchen staff, cultivating a collaborative work environment that strengthened teamwork and communication.
- Maintained kitchen equipment and cleanliness by performing regular inspections and cleaning tasks.
Installer
Safe Step Walk-In Tub
Marlborough, CT
10.2022 - 01.2024
- Prepared materials and system components for installation, ensuring efficient workflow during setup.
- Installed complete systems at new residential and business construction sites.
- Enhanced customer satisfaction by providing timely and accurate installations.
- Delivered timely and accurate installations, contributing to increased customer satisfaction.
- Collaborated with team members to ensure smooth workflow and successful project completion.
- Calculated materials and time needed for each job.
- Managed inventory to ensure availability of necessary supplies, reducing waste and preventing project delays.
- Identified and resolved problems to ensure optimal system performance. of malfunctions and diagnosed issues.
Cook
2 Brothers Pizza
Salem, CT
06.2021 - 09.2023
- Maintained clean, organized work areas to support safety and uphold food quality standards.
- Simultaneously prepared multiple orders during busy periods, achieving high accuracy rates.
- Demonstrated strong multitasking abilities by managing multiple orders without sacrificing quality.
- Set up cooking supplies and workstations during shifts to maximize productivity.
- Maintained sanitary workspace to comply with health and safety regulations.
- Ensured clean, organized work areas to enhance safety and food quality.
- Performed quality checks and rotated stock to guarantee ingredient freshness and minimize waste.
Education
Associate of Arts - Graphic Design
Three Rivers Community College
Norwich, CT 08.2022 - 06.2024
Bacon Academy
Colchester, CTSkills
- Beverage preparation
- Customer service
- Food safety
- Quality control
- Inventory management
- Supply ordering
- Workflow optimization
- Staff training
- Team management
- Multitasking abilities
- Team collaboration
- Relationship building
- Verbal and written communication
- Positive demeanor
- Health and safety compliance
Timeline
Server/Assistant Bartender
Loco Perro
06.2024 - 08.2026
Sous Chef
Red Rose Cafe
02.2024 - 04.2025
Installer
Safe Step Walk-In Tub
10.2022 - 01.2024
Associate of Arts - Graphic Design
Three Rivers Community College
08.2022 - 06.2024
Cook
2 Brothers Pizza
06.2021 - 09.2023
Bacon Academy