Summary

Overview

Work History

Education

Skills

Timeline

Nyomi Troxell

Oelwein,IA

Summary

Results-driven leader with solid background in food service planning, sales and management. Hardworking, ambitious and resourceful with clear understanding of business priorities and best practices.
Experienced Food Service Worker knowledgeable about batch cooking, food safety. Strong track record of reliability, accuracy and efficiency in all tasks. Maintains superior performance in both individual and team-focused duties.

Overview

4

4

years of professional experience

Work History

Assistant Food Service Leader

Kwik Trip

05.2022 - Current

Motivated staff to perform at peak efficiency and quality.
Maintained kitchen cleanliness and sanitation through correct procedures and scheduled cleaning of surfaces and equipment.
Oversaw food preparation and monitored safety protocols.
Verified prepared food met standards for quality and quantity before serving to customers.
Implemented effective inventory control systems to reduce food spoilage and waste.
Trained staff on proper cooking procedures as well as safety regulations and productivity strategies.

Guest Service Coworker

KwikTrip

05.2019 - Current

Making sure our restrooms are stocked and clean for our guests.
Greeted every guest that comes in our store, assisted them if they have any questions where a product is located.
Resolved guest complaints and discrepancies in prompt and courteous manner.
Responded to guest inquiries, complaints and special requests to increase customer satisfaction.

Education

High School Diploma -

Oelwein High School

Oelwein, IA

05.2015

Skills

Staff Leadership
Work at fast pace
Problem Solver
Good Memorization

Sales Planning
Kitchen Staff Coordination
Inventory Management
Safe Food Handling

Timeline

Assistant Food Service Leader

Kwik Trip

05.2022 - Current

Guest Service Coworker

KwikTrip

05.2019 - Current

High School Diploma -

Oelwein High School