Liv Vordenberg

• Supervised daily operations, ensuring compliance with health and safety regulations.
• Trained and mentored staff on customer service, quality of beverage and food execution, encouraging positive customer relationships.
• Streamlined inventory management processes to enhance stock accuracy and reduce waste.
• Enhanced customer satisfaction by addressing concerns promptly and effectively resolving issues.
• Coordinated team efforts to maintain clean, organized dining areas in high-traffic situations.

• Performed diverse roles in film, television, and theater productions.
• Collaborated with directors to interpret scripts and develop character arcs.
• Developed unique characters through extensive research and rehearsal processes.
• Adapted performances based on audience feedback and director guidance.
• Delivered diverse voice performances for animated characters, commercials, and audiobooks.
• Collaborated with directors to refine character voices and emotional delivery.

• Produced high-quality audio content, sound design, and performed character voices for Short Stack Stories, a short fiction storytelling podcast.
• Interviewed and featured authors from all over the world, capturing their passions and interests to best represent their work on the show.
• Created video and audio assets for Social Media Promotion and Marketing.
• Managed all aspects of production, including scriptwriting, recording, and editing processes.

• Built strong client relationships to facilitate property sales and enhance customer satisfaction.
• Conducted comprehensive market analyses to inform pricing strategies and property valuations.
• Guided clients through the buying and selling process, ensuring compliance with legal regulations.
• Engaged with clients about specific property needs and neighborhoods, tailoring apartment searches to each client.

Specialized knowledge in food service and cocktails

• Suggested menu improvements based on guest feedback, contributing to enhanced offerings.
• Implemented efficient workflow processes that reduced wait times for guests.
• Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
• Crafted unique cocktails while adhering to recipes and customer preferences.
• Managed bar inventory, ensuring timely restocking and minimizing waste.
• Provided exceptional customer service, enhancing guest satisfaction through personalized interactions.