Summary
Overview
Work History
Education
Skills
Timeline
Generic

Osasumwen Idemudia

Chicago,IL

Summary

MBA candidate with a background in Hospitality Management, bringing a strong foundation in customer-centric strategy, operational problem-solving, and stakeholder engagement. Proven ability to lead cross-functional teams and drive results in fast-paced, service-oriented environments. Seeking a summer internship to apply analytical thinking, leadership, and business insight within a dynamic, impact-driven organization. Passionate about innovation, organizational development, and delivering measurable value through strategic initiatives.

Overview

2026
2026
years of professional experience

Work History

Food & Beverage Manager

Viceroy Chicago
03.2024 - Current
  • Successfully launched and managed multiple cross-channel campaigns, including digital marketing, social media, and traditional advertising, resulting in improved customer acquisition and retention rates by 15%.
  • Noted areas of improvement and strategized way to implement new directives, to ensure easy integration.
  • Maintain and update standard of operation procedures to reflect changes in legislature, and what yielded best operational results.
  • Developed relationships with suppliers and vendors leading to special volume pricing discounts and availability.
  • Managed payroll data entry and processing for employees to comply with predetermined company guidelines and city ordinance.
  • Curated events to motivate employees and increase productivity and team engagement by 25%.

Food & Beverage Manager

Olympia Companies - Mesler
07.2022 - 01.2024
  • Improvement of staff performance through attentive and empathetic problem-solving/training, thus improving customer service rating by 15%, and lowering complimentary items by 3%.
  • Liaison between higher management and staff; addressing concerns and feedback to create a supportive work environment.
  • Creation and follow-up of performance improvement plans (PIP), with hopes to retain team members.
  • Oversaw the creation of engaging content for various platforms, collaborating with internal teams and external agencies to ensure brand consistency and relevance.

Task Force Manager

Olympia Companies
  • Strategized with software companies to ensure proper installment and integration of PMS into hotel and restaurant.
  • Worked along side Regional General Manager to create Standard Operation Procedures; and lead trainings.
  • Partnered with the Sales & Marketing department to curate launch media and strategies.

Education

MBA - Supply Chain Operations & Business Management

University of Illinois At Chicago
Chicago, IL
05-2026

Bachelor of Arts - Applied Psychology

University of Illinois At Chicago
Chicago, IL
05-2018

Skills

  • Cross-functional coordination
  • Project Management
  • Customer relations
  • Leadership
  • Effective Communication
  • Revenue Growth Strategies
  • Cost management
  • Budget planning
  • Strategic Planning
  • Crisis Management
  • Quality Standard of Operations development

Timeline

Food & Beverage Manager

Viceroy Chicago
03.2024 - Current

Food & Beverage Manager

Olympia Companies - Mesler
07.2022 - 01.2024

Task Force Manager

Olympia Companies

MBA - Supply Chain Operations & Business Management

University of Illinois At Chicago

Bachelor of Arts - Applied Psychology

University of Illinois At Chicago
Osasumwen Idemudia