Oscar Ruiz
Miami,FL
Summary
More than 7 years ofexperience in restaurant business, working like waiter, batista, kitchen, management.
Restaurant business is my passion and everyday learning more about this and open to new experiences
Overview
8
8
years of professional experience
1
1
Certification
Work History
Server / Head Server / Manager Floor
Havana 1957
Miami Beach, FL
12.2020 - Current
- Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
- Fixing problems with costumers, give to them the best experience about service and quality
- Control hours from employees FOH
- organized schedules of waiters, bussers, food runner.
- Make supplies orders
Assistant Manager
Republic Tavern
Detroit, MI
08.2020 - 11.2020
- American Pub food
- Employees Schedule
- Payroll
- Inventory
Server / Manager
Cafe bastille
Miami, FL
11.2016 - 03.2020
Prepare sandwiches , crepes , coffees, smoothies and salads
Organized schedules
Payroll
Inventories
Supplies orders
server
PONTE VECCHIO
Coral Gables, FL
03.2017 - 10.2019
- Italian Cuisine
Education
Associate -
Skills
- POS (5 years)
- Serving Experience
- Restaurant Experience
- Food Service
- Food Safety
- Microsoft Word
Certification
Food Handler Certification
Additional Information
Food service handler certificate
Assessments
- Memorization, Highly Proficient, 06/01/20
- Customer focus & orientation, Proficient, 06/01/19
Languages
English
Full Professional
Spanish
Native or Bilingual
Timeline
Server / Head Server / Manager Floor
Havana 1957
12.2020 - Current
Assistant Manager
Republic Tavern
08.2020 - 11.2020
server
PONTE VECCHIO
03.2017 - 10.2019
Server / Manager
Cafe bastille
11.2016 - 03.2020