Paloma Garcia
Chicago,IL
Summary
Experienced and dependable manager who isn't afraid to learn new concepts quickly and Adept at working effectively. Safety-conscious with a strong work ethic, ready to contribute to a dynamic team and make a positive impact. Results-driven individual with a solid track record in delivering quality work. Known for excellent communication and teamwork abilities, with a commitment to achieving company goals and delivering exceptional service. Passionate about continuous learning and professional development.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Food and Beverage Manager
HMS Host International
Chicago, IL
02.2020 - 09.2024
- Supervised and managed the daily operations of the food and beverage department, including staff scheduling, inventory control, cost management, menu planning, and customer service.
- Developed and implemented standard operating procedures for all restaurant operations to ensure compliance with health regulations and quality standards.
- Was in charge of schedules and payroll.
- Effectively established a healthy and productive work environment.
- Simultaneously managed and supervised more than three restaurants at a time.
- I am familiar with union workers and the rules.
- I was responsible for creating and maintaining accurate temperature logs for all three stores.
- I conducted NSF and Health Department walkthroughs.
- I was responsible for creating beer orders for our beer room, which housed beer for four stores.
- Ordered supplies for kitchen staff to maintain adequate levels of inventory for daily operations.
- Provided training for new management that was coming on board.
- Ensured adherence to local health codes by inspecting kitchens regularly for cleanliness and safety compliance.
Education
Associate of Applied Science - Medical Assisting
Robert Morris University - Illinois
Chicago, IL03-2015
Skills
- Multitasking
- Scheduling Staff
- Familiar with Crunch Time
- Familiar with Kronos
- Familiar with Sales Force
- Great Customer Service
- Active Listener and Mentoring
- Works Great under pressure
- Can be a cook, utility, or Bartender
- Problem solver
- Excel knowledge
- Time management
- Great with team work and Communication
- Over 12 years of management experience
Certification
- Alcohol ServSafe
- Allergens ServSafe
- Food handler ServSafe
Languages
Spanish
Native/ Bilingual
English
Native/ Bilingual
References
References available upon request.
Timeline
Food and Beverage Manager
HMS Host International
02.2020 - 09.2024
- Alcohol ServSafe
- Allergens ServSafe
- Food handler ServSafe
Associate of Applied Science - Medical Assisting
Robert Morris University - Illinois
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