Detail-oriented professional with expertise in customer service and process optimization. Delivers compliance with safety regulations while enhancing operational efficiency through team collaboration and effective problem-solving.
Overview
2027
2027
years of professional experience
Work History
DELIVERI SUPPORT
Amazon
Union, NJ
01.2023 - Current
Delivered packages accurately and efficiently to designated locations.
Provided excellent customer service during package drop-offs and pickups.
Collaborated with team to streamline delivery processes, enhancing overall operational efficiency.
Delivered goods in a timely fashion while adhering to speed limits and other traffic regulations.
Transported and safely delivered items to prevent damage or loss.
Navigated routes with relevant map programs and GPS systems.
Loaded, secured, and unloaded cargo in a safe and timely manner.
Grouped and routed deliveries by designated areas, ensuring timely service and adherence to delivery schedules.
Communicated with dispatch to address delays or issues, facilitating prompt resolutions and maintaining service reliability.
Assisted delivery drivers
Ups
Union, NJ
11.2024 - 02.2025
Delivered packages efficiently within designated routes and timeframes.
Operated delivery vehicles safely while adhering to traffic regulations.
Logged deliveries and pickups accurately to ensure efficient daily operations.
Coordinated with team members to streamline delivery schedules and routes.
Operated handheld devices for precise scanning and tracking of packages.
Transported and safely delivered items to prevent damage or loss.
Drove safely in all weather conditions including rain, snow, sleet, ice.
Navigated routes with relevant map programs and GPS systems.
Reviewed delivery documents and orders and reported errors to supervisor.
Restaurant Waiter
Carnaval Restaurant & Bar
Elizabeth, New Jersey
08.2024 - 01.2025
Delivered exceptional customer service in high-pressure dining environment, enhancing guest satisfaction.
Collaborated with kitchen staff to ensure timely food delivery.
Assisted guests with menu selections and provided recommendations.
Managed table setups and maintained cleanliness throughout the restaurant.
Processed payments accurately using the restaurant's point-of-sale system.
Trained new waitstaff on service standards and restaurant procedures.
Provided excellent customer service by anticipating guest needs, responding promptly and acknowledging all guests, however busy and whatever time of day.
Performed opening and closing duties such as setting up the dining area, restocking supplies and checking equipment for proper functioning at the start of shifts.
Maintained cleanliness throughout the dining area during shift; wiped down tables after each seating period.
Addressed and resolved customer complaints promptly, maintaining compliance with company policy and enhancing guest experience.
Checked on guests during meals to ensure satisfaction with each course.
Supported other wait staff members when needed during peak times; assisted with taking orders from large groups.
Welcomed customers, presented menus, and addressed inquiries to ensure informed dining choices.
Provided exceptional service to high volume of daily customers.
Greeted customers, answered questions, and recommended specials to increase profits.
Delivered food to tables in a timely manner while ensuring correct temperatures were maintained.
Arranged place settings with clean tablecloths, napkins and tableware to prepare for incoming guests.
Assisted guests with making food and beverage selections.
Communicated with hosts, bussers, and kitchen staff to prepare for and serve customers.
Cleared dishes between courses, refilled drinks as necessary and served any requested condiments or accompaniments.
Replenished stocks of napkins, silverware and other dining room supplies.
Satisfied customers by topping off drinks and offering condiments, napkins and other items.
Processed cash payments accurately using a POS system; ensured accuracy of change given to customers.
Took accurate food and drink orders, using a POS ordering software system.
Complied with all health department regulations regarding food handling, storage and sanitation standards.
Operated POS terminals to input orders, split bills, and calculate totals.
Verified that prepared food met all standards for quality and quantity before serving it to customers.
Demonstrated up-selling techniques when appropriate to increase restaurant sales.
Promoted desserts, appetizers, and specialty drinks to optimize sales.
Prepared salads, appetizers, and garnishes to assist kitchen staff.
Participated in banquets or catering functions held outside restaurant premises.
Helped customers select menu items by suggesting courses, explaining specials and answering food preparation questions.
Stocked server areas with supplies before, during and after shifts.
Informed customers about specials, upselling additional food and drink items.
Relayed orders to service bar and kitchen via point-of-sale register system.
Rolled silverware and set up food stations and dining areas to prepare for next shift or large parties.
Presented menus and answered questions regarding items.
Bartender- Customer Services
Rancho Mateo
Elizabeth, New Jersey
10.2022 - 05.2024
Prepared and served a variety of cocktails and beverages to customers.
Maintained cleanliness and organization of the bar area during service.
Managed inventory levels and restocked supplies regularly.
Engaged with customers to create a welcoming atmosphere at the bar.
Collaborated with kitchen staff to ensure timely food and drink service.
Handled cash transactions and processed payments efficiently.
Trained new bartenders on menu items and service standards.
Monitored customer behavior to ensure a safe drinking environment.
Greeted customers and provided excellent customer service.
Developed good working relationships with fellow employees through effective communication.
Prepared cocktails from bar recipes and served wine, draft and bottled beer.
Ensured proper sanitation of bar area, glassware, utensils, and equipment.
Resolved customer complaints in a professional manner.
Maintained inventory of liquor, beer, wine, and other beverage items.
Trained new bartenders on drink preparation and upselling techniques.
Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
Oversaw bar operations, designed cocktail menu, managed inventory, ensured regulatory compliance, and fostered customer relationships.
Followed alcohol awareness procedures for preventing intoxication and handling intoxicated guests.
Provided drink suggestions to customers based on their preferences.
Recommended food and drinks to patrons based on preference, pairings, and special promotions.
Balanced daily registers and generated sales reports for management.
Kept track of bar tabs and transferred open tabs to dining area for wait staff.
Collected and organized daily till totals and tips.
Cleansed glasses with sanitizing solution after each use.
Stayed up-to-date on the latest mixology trends, bar equipment, and sanitation standards.
Coordinated special events to attract customers and enhance overall bar revenue.
Contributed to weekly team meetings by sharing insights on customer feedback and service improvement strategies.
Attended regular training sessions to stay updated on new products or trends.
Introduced bar staff to precision pouring and waste reduction tactics to lower liquor costs.
Remained calm and poised during busy periods, promoting great customer service to guests.
Arranged bottles and glasses behind bar to make attractive displays.
Cleaned up spills and broken glassware and safely disposed of sharp pieces.
Shipping and Receiving Clerk
Bed Bath & Beyond
Bayonne, New Jersey
10.2021 - 10.2023
Coordinated with warehouse team to achieve timely order fulfillment and streamlined shipping processes.
Managed inventory levels through regular stock counts and adjustments to maintain optimal stock availability.
Implemented best practices for packaging to enhance shipment integrity.
Collaborated with cross-functional teams to streamline fulfillment processes and reduce delays.
Processed customer orders, picked items from inventory and delivered to freight area according to safety protocols and deadlines.
Maintained accurate records of orders, shipments, and inventory.
Sorted and arranged items in warehouse for easy access, improving retrieval efficiency using pallet jacks and hand trucks.
Bartender - Custumer Services
Lolas Waterfront Cocina Latina
Byram township nj, NJ
05.2022 - 08.2022
Prepared and served cocktails with precision and creativity.
Interacted with customers to provide exceptional service and recommendations.
Maintained cleanliness and organization of the bar area at all times.
Stocked and replenished supplies to ensure efficient operation during shifts.
Collaborated with kitchen staff to enhance customer dining experiences.
Trained new bartenders on techniques and safety protocols, enhancing team competency and service quality.
Managed cash register transactions during busy hours, ensuring accuracy and minimizing wait times.
Monitored inventory levels to assist in ordering supplies.
Performed opening and closing duties including restocking supplies.
Developed good working relationships with fellow employees through effective communication.
Managed cash drawer at the end of each shift ensuring accuracy of funds received.
Processed payments accurately and efficiently with POS system.
Prepared cocktails from bar recipes and served wine, draft and bottled beer.
Ensured proper sanitation of bar area, glassware, utensils, and equipment.
Resolved customer complaints in a professional manner.
Poured wine, beer, and cocktails for patrons.
Maintained inventory of liquor, beer, wine, and other beverage items.
Trained new bartenders on drink preparation and upselling techniques.
Maintained knowledge of bar and menu options to prepare drinks and make food recommendations.
Checked identification cards for proof of age prior to serving alcoholic beverages.
Followed alcohol awareness procedures for preventing intoxication and handling intoxicated guests.
Provided drink suggestions to customers based on their preferences.
Assisted in setting up the bar for service shift.
Regularly stocked ice bins and coolers to ensure drink availability during shifts.
Balanced daily registers and generated sales reports for management.
Recommended food and drinks to patrons, tailoring suggestions to preferences and enhancing the dining experience.
Stayed up-to-date on latest mixology trends, bar equipment, and sanitation standards.
Introduced bar staff to precision pouring and waste reduction tactics to lower liquor costs.
Effectively multitasked within fast-paced environment.
Bartender- Customer Service
Noches De Colombia Elizabeth
Elizabeth, New Jersey
05.2021 - 12.2021
Mixed and served beverages to enhance customer satisfaction and expedite service.
Maintained cleanliness and organization of the bar area.
Provided excellent customer service and addressed guest inquiries.
Collaborated with kitchen staff for timely food and drink service.
Managed inventory levels and restocked supplies as needed.
Created a welcoming atmosphere through engaging interactions with guests.
Ensured compliance with health and safety regulations in bar operations.
Performed opening and closing duties including restocking supplies.
Greeted customers warmly and addressed inquiries to foster a welcoming environment.
Built strong working relationships with colleagues to promote teamwork and improve service quality.
Managed cash drawer at the end of each shift ensuring accuracy of funds received.
Processed payments accurately and efficiently with POS system.
Prepared cocktails from bar recipes and served wine, draft and bottled beer.
Ensured proper sanitation of bar area, glassware, utensils, and equipment.
Resolved customer complaints in a professional manner.
Poured wine, beer, and cocktails for patrons.
Maintained inventory of liquor, beer, wine, and other beverage items.
Trained new bartenders on drink preparation and upselling techniques.
Maintained knowledge of bar and menu options to prepare drinks and make food recommendations.
Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
Checked identification cards for proof of age prior to serving alcoholic beverages.
Followed alcohol awareness procedures for preventing intoxication and handling intoxicated guests.
Provided drink suggestions to customers based on their preferences.
Assisted in setting up the bar for service shift.
Stocked ice bins and coolers as needed throughout shift.
Recommended food and drinks to patrons based on preference, pairings, and special promotions.
Balanced daily cash registers and prepared sales reports for management review.
Kept track of bar tabs and transferred open tabs to dining area for wait staff.
Collected and organized daily till totals and tips.
Cleansed glasses with sanitizing solution after each use.
Stayed up-to-date on the latest mixology trends, bar equipment, and sanitation standards.
Participated in weekly team meetings to discuss goals and objectives set by management.
Introduced bar staff to precision pouring and waste reduction tactics to lower liquor costs.
Made friendly conversation with customers to provide an enjoyable bar experience.
Managed accurate bar tabs and processed cash and credit card transactions.
Arranged bottles and glasses behind bar to make attractive displays.
Described drink flavors and taste profiles to customers to help with ordering decisions.
Cleaned up spills and broken glassware and safely disposed of sharp pieces.
Neatly sliced and pitted fruit for garnishing drinks.
Communicated with security staff to de-escalate customer conflicts.
WAREHAUSE PRODUCTION WORKER
FRIGO PAC
Elizabeth, New Jersey
04.2020 - 04.2020
Coordinated with team members to consistently achieve daily production targets.
Followed safety protocols to ensure a secure work environment.
Sorted and labeled materials to enhance inventory efficiency.
Stored items in an orderly manner on shelves, racks, or bins.
Operated material handling equipment such as conveyor belts and hoists safely.
Packed orders for shipping, ensuring compliance with customer specifications.
Sub Manager- Sales & Marketing Department
Medios Ediasa - Diario Centro
Santo Domingo Pueblo, Ecuador
08.2010 - 04.2016
Developed training programs for new staff to enhance skills and knowledge.
Streamlined communication channels between departments, fostering improved collaboration and efficiency.
Managed budgets and resources for various projects efficiently.
Implemented quality control procedures to maintain high standards of service.
Coordinated marketing campaigns that enhanced company visibility and engagement metrics.
Oversaw performance evaluations to support employee development initiatives.
Resolved customer inquiries and complaints with effective problem-solving skills.
Monitored staff performance and addressed issues.
Enforced customer service standards and resolved customer problems to uphold quality service.
Coached, mentored and trained team members in order to improve their job performance.
Completed thorough opening, closing, and shift change functions to maintain operational standards each day.
Trained employees on additional job positions to maintain coverage of roles.
Provided leadership during times of organizational change or crisis situations.
Developed and implemented strategies that elevated customer satisfaction and loyalty levels.
Assigned tasks to associates to fit skill levels and maximize team performance.
Ensured compliance with all applicable laws, regulations, industry standards.
Recruited and hired qualified candidates to fill open positions.
Assessed team member's skillsets and assigned tasks accordingly for optimal efficiency.
Analyzed customer feedback data to develop action plans for improving services offered.
Resolved conflicts between employees by providing guidance on company policies and procedures.
Established processes to ensure efficient workflow throughout the organization.
Led team meetings and one-on-one coaching sessions to continuously improve performance.
Created monthly reports for senior management summarizing operational performance metrics.
Managed vendor relationships by negotiating contracts and ensuring timely delivery of goods and services.
Monitored budgets and expenditures to ensure cost-effectiveness while maintaining quality standards.
Coordinated cross-departmental projects to ensure timely and successful completion.
Enhanced team morale and retention through recognition programs and career development opportunities.
Managed inventory levels to meet demand without overstocking, reducing waste.
Negotiated contracts and agreements with vendors and suppliers to reduce costs.
Conducted performance reviews for team members.
Analyzed market trends and competitor activity to inform business strategy.
Resolved customer complaints and issues promptly, maintaining a positive brand image.
Oversaw daily operations, maintaining efficiency and quality standards.
Oversaw marketing initiatives, increasing brand awareness and sales.
Remained calm and professional in stressful circumstances and effectively diffused tense situations.
Banking & Finance customer Services
Bank Procredit
Santo Domingo Pueblo, Ecuador
Proposed innovative ideas and solutions that improved team performance and outcomes.
Resolved customer issues with knowledgeable and friendly service, enhancing customer satisfaction.
Identified needs of customers promptly and efficiently.
Collaborated with team members to achieve project objectives and meet deadlines effectively.
Approached customers and engaged in conversation through use of effective interpersonal and people skills.
Maintained updated knowledge through continuing education and advanced training.
Provided support and guidance to colleagues to maintain a collaborative work environment.
Recognized by management for providing exceptional customer service.
Life insurance adivisor
BMI
Santo DOMINGO, ECUADOR
Advised clients on suitable life insurance policies and coverage options.
Conducted needs assessments to identify client insurance requirements.
Cultivated strong client relationships, enhancing trust and loyalty.
Presented policy benefits and features, improving client understanding and engagement.
Collaborated with underwriting teams to ensure smooth policy approvals.
Assisted clients in completing applications and necessary documentation accurately.
Guided clients through claim processes and policy renewals, ensuring clarity and confidence.
Explained complicated legal documents related to life insurance policies in plain language for customers' understanding.
Negotiated terms of contracts with underwriters regarding coverage amounts, premiums, and other factors.
Assisted customers in selecting the most appropriate coverage based on individual needs and budget constraints.
Developed and implemented sales strategies to increase life insurance policies.
Provided clients with advice on how to best manage their life insurance investments.
Credit Assistant
BANK AUSTRO
Santo DOMINGO, New Mexico
Processed customer credit applications efficiently and accurately.
Reviewed financial documents to verify accuracy and completeness.
Prepared comprehensive reports on credit assessments to support decision-making.
Managed database entries related to credit transactions and customer interactions.
Maintained compliance with banking regulations and internal policies.
Coordinated with team members to ensure timely processing of applications.
Communicated effectively with clients to gather necessary documentation.
Provided technical assistance to internal staff regarding credit policies and procedures.
Conducted thorough analysis of customers' financials to inform approval of additional lines of credit.
Researched potential customers to verify identity and obtain credit references.
Worked closely with Customer Service teams when resolving billing disputes or other issues that may arise.
Reviewed credit applications and financial statements to evaluate risk and establish suitable terms for customers.
Secretary, Cashier & auto sale
Tecnicentro Eguiguren
Santo DOMINGO, Ecuador
Facilitated effective communication between clients and technicians to ensure timely service delivery.
Managed scheduling for staff and service appointments.
Assisted in preparing documents and reports for meetings.
Maintained accurate filing systems for client records.
Provided front desk support and greeted visitors warmly.
Facilitated the smooth operation of daily office tasks.
Supported team by handling incoming calls efficiently.
Maintained filing systems for confidential documents; organized files for easy retrieval of information when requested.
Answered telephone calls to give information to callers, take messages or transfer calls to appropriate individuals.
Coordinated communications, taking calls, responding to emails and interfacing with clients.
Performed data entry into computer systems; ensured accuracy of all entered information.
Responded to customer inquiries via email or telephone in a polite and professional manner.
Processed and tracked invoices to ensure accurate payment from vendors and clients.
Prepared documents such as memos, letters, reports, spreadsheets and presentations using Microsoft Office applications.
Proofread documents before submission; corrected any errors found in grammar or punctuation.
Provided administrative support to the Office Manager and other staff members.
Ordered supplies as needed; tracked inventory levels and placed orders with vendors when necessary.
Managed calendar reminders for upcoming deadlines or events associated with the office.
Scheduled meetings and sent invitations specifying time and location.
Organized and maintained executive calendars, including scheduling meetings, travel arrangements and conference calls.
Updated contact lists on a regular basis; created new contacts as needed.
Sent and distributed mail and parcels.
Created agendas and took minutes during meetings; distributed notes in a timely manner afterwards.
Managed multiple calendars and contacts using computer software.
Developed an efficient document tracking system which allowed quick access to all necessary paperwork.
Created and updated spreadsheets to track and report data.
Produced and distributed memos, newsletters, and other forms of communication.
Compiled and presented data from various sources in concise reports for management's decision-making.
Provided assistance with onboarding new employees by preparing orientation materials.
Provided assistance with onboarding new employees by preparing orientation materials.
District Council Member
Fuerza Ecuador
Santo DOMINGO, Ecuador
Collaborated with community leaders to address local concerns and initiatives.
Facilitated public meetings to gather input and discuss community projects.
Developed strategies to enhance community engagement and participation.
Coordinated efforts with local organizations for resource sharing and support.
Advocated for equitable policies that benefit diverse community members.
Encouraged transparency through regular communication with constituents and stakeholders.
Researched best practices to inform decision-making in council activities.
Initiated professional relationships between city, county, state, federal and other municipal government offices by cohesively discussing ways to resolve interjurisdictional issues and regional problems affecting residents.
Created initiatives, objectives and performance standards for local government.
Developed fair and balanced municipal budget to use tax revenue for targeted programs and areas.
Supervised and managed municipal services when adopting ordinances, resolutions, policies and regulations to safeguard well-being of current and future citizens.
Advocated for increased funding from outside sources such as grants or donations.
Monitored compliance with state laws and regulations related to local governance.
Prepared research materials for council members to review before voting on key decisions.
Participated in committees tasked with making recommendations on certain topics such as infrastructure improvements or public safety initiatives.
Met with constituents to listen to their concerns and address their questions or complaints.
Education
High School Diploma -
FRANCES
ECUADOR
03-2009
Skills
Delivery logistics
Order processing
Inventory management
Load management
Logistics software
Data entry
Customer service
Customer relations
Team collaboration
Time management
Attention to detail
Task prioritization
Safety compliance
Problem solving
Basic math
MS office
Team management
Flexible and adaptable
Conflict resolution
Verbal communication
Calm under pressure
Organization
Languages
Spanish
Full Professional
English
Limited
Affiliations
Werehouse operations & logiostics Sales & customer service Team leadership & supervision Cash handling Fast-paced enviroments Basic English comunication Organization & responsability
Education & Certifications
Paralegal Institute of the Americas- Imigration Paralegal Diploma
Customer Service Excellence & Emotional Intelligence
Financial Sales Techniques & Management Training
Advanced Sales & Leadership Training
Professional Make up Certification
Certificate of Event Organization and Decoraation
OWN BUSINESS EXPERIENCE
Founder- Colombian Clothing Boutique- Studio F
Natural Juice & Pulp production Business- Registered brand
Real State development and sales - mid- income housing projects