Patrick Kennedy
Fort Myers,FL
Summary
I believe with the way I have learned from these experienced store managers and everyone at this store I have the potential and confidence to prove to sports management teams that I can succeed and will be able to learn anything you throw at me and I will be able to work with people and surround my self with good energy and people will be more willing to ask for help and they can also help me.
Overview
3
3
years of professional experience
Work History
Meat and Seafood Clerk/Cashier
Publix
Fort Myers, Florida
07.2023 - Current
- Provided exceptional customer service at Publix for 3 years while managing cash transactions; transitioned to meat cutter role to enhance skills and contribute to team success.
- Committed 100% effort to all tasks and assignments, proactively seeking clarification and taking initiative to support company goals and team members.
- Collaborated with team members to foster a positive work environment, encouraging learning from mistakes and ensuring a supportive atmosphere.
Education
High School Diploma -
Bonita Springs High School
Bonita Springs, FL06-2026
Skills
- Meat cutting
- Meat preparation
- Food safety
- Product knowledge
- Cash handling
- Inventory stocking
- Team collaboration
- Customer service
Timeline
Meat and Seafood Clerk/Cashier
Publix
07.2023 - Current
High School Diploma -
Bonita Springs High School