Patrick Orr
San Diego,CA
Summary
As a Hospitality Management graduate with extensive experience in restaurant operations, event planning, and team management, I excel in creating exceptional guest experiences and optimizing efficiency. I've managed top-tier bars, led teams, and coordinated large-scale events. I'm now seeking a role to leverage my expertise in client engagement and drive business growth while upholding the upmost hospitable standards.
Overview
7
7
years of professional experience
Work History
Bartender
Four Seasons Hotels and Resorts
05.2019 - 09.2023
- Crafted and served diverse cocktails, ensuring high-quality presentation and customer satisfaction.
- Managed bar inventory, conducted regular stock checks, and minimized waste through efficient ordering practices.
- Developed seasonal drink menus based on customer preferences and market trends to drive sales.
Operations Manager
Electric Shuffle
01.2023 - 12.2024
- Managed the Service & Support department, ensuring seamless operations and exceptional guest experiences.
- Organized and executed events for groups ranging from 30 to 300 guests.
- Conducted interviews, hiring candidates best suited for specific roles.
- Served as the primary closing manager, overseeing end-of-day procedures, conducted inventory counts, and ensuring venue readiness.
Assistant General Manager of Level Blue Bar
SunSeeker Resort
01.2025 - 11.2025
- Led daily operations, ensuring exceptional guest experiences and high service standards.
- Oversaw inventory management processes, optimizing stock levels and reducing waste.
- Coordinated cross-departmental communication to streamline service delivery and improve guest satisfaction.
- Managed budgeting processes, aligning resources with strategic goals to maximize profitability.
- Managed financial aspects of the business, including budgeting, forecasting, and cost control for optimal profitability.
Education
Bachelor - Hospitality Management, Event Management
University of North Texas
03.2023
Skills
- Staff management
- Inventory control
- Operations management
- Staff development
- Employee scheduling
- Operations oversight
- Customer relationship management (CRM)
Timeline
Assistant General Manager of Level Blue Bar
SunSeeker Resort
01.2025 - 11.2025
Operations Manager
Electric Shuffle
01.2023 - 12.2024
Bartender
Four Seasons Hotels and Resorts
05.2019 - 09.2023
Bachelor - Hospitality Management, Event Management
University of North Texas