Summary
Overview
Work History
Education
Skills
Certification
Timeline
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Patty Ruiz

Modesto,CA

Summary

Reliable Barista quickly masters new concepts and skills. Passionate about helping customers and creating satisfying experiences. Strong history of providing top-notch service and support. Exceptional communication skills with proven track record of building client rapport.

Overview

8
8
years of professional experience
1
1
Certification

Work History

Barista

Chocolate Fish Coffee, Barista
Escalon, CA
03.2026 - Current
  • Prepared and served high-quality coffee beverages to customers.
  • Maintained cleanliness and organization of the coffee shop environment.
  • Operated espresso machines and other brewing equipment efficiently.
  • Engaged with customers to provide excellent service and recommendations.
  • Trained new baristas on coffee preparation and customer interaction skills.
  • Managed inventory levels for coffee beans and supplies effectively.
  • Collaborated with team members to ensure smooth daily operations.
  • Developed knowledge of coffee origins and flavor profiles for customer education.
  • Prepared and served coffee, espresso drinks, blended coffees and teas.
  • Managed morning rush of customers daily with efficient, levelheaded customer service.
  • Greeted customers and took orders for coffee drinks, food items, and other beverages.
  • Maintained a clean work environment by wiping down counters, washing dishes, and cleaning floors.

Barista Trainer

Starbucks, Barista
Escalon, CA
10.2023 - 01.2025
  • Trained new baristas on drink preparation and customer service standards.
  • Developed training materials to enhance team knowledge and skills.
  • Facilitated workshops on product knowledge and espresso techniques.
  • Implemented best practices for inventory management and ordering supplies.
  • Mentored baristas in maintaining equipment and cleanliness standards.
  • Collaborated with management to improve training processes and efficiency.
  • Created complex, hand-crafted beverages based upon customer preferences.
  • Memorized official and off-menu coffee and tea preparations.
  • Assessed skill levels of new and existing baristas, providing individualized training plans.
  • Educated customers on beverage menu items and provided samples of daily brews.
  • Ensured compliance with local health regulations related to food preparation, storage, sanitation.
  • Listened to customer desires and needs to recommend optimal products.
  • Addressed and resolved customer concerns to maintain brand loyalty.
  • Merchandised display cases and promoted prepared foods.

Food Handler

Mango Crazy
Escalon, CA
06.2021 - 11.2023
  • Prepared food items following health and safety guidelines.
  • Maintained cleanliness of work areas and kitchen equipment.
  • Assisted in food packaging for customer orders.
  • Monitored stock levels and reported shortages to management.
  • Followed recipes accurately to ensure consistent product quality.
  • Assisted customers with inquiries and menu selections.
  • Participated in training new staff on food handling procedures.
  • Maintained a safe working environment by adhering to all sanitation protocols.
  • Stocked supplies such as food items, beverages and paper goods.
  • Swept floors in kitchen area at end of shift before closing up shop for the night.
  • Maintained organized, clean and sanitized work areas to meet company and regulatory requirements.

Cashier

Rite Aide Pharmacy
Escalon, California
09.2018 - 05.2020
  • Operated cash register and processed customer transactions efficiently.
  • Assisted customers with product inquiries and recommendations for pharmacy items.
  • Maintained clean and organized checkout area to enhance customer experience.
  • Handled returns and exchanges following company policies and procedures.
  • Provided support during inventory counts to maintain accurate stock levels.
  • Operated cash register efficiently and accurately, processed payments by cash, check, credit card, gift card or automatic debit.
  • Maintained cleanliness of checkout area including countertops, registers, windowsills and floors.
  • Answered customer questions and provided store information.

Education

Remnant Christian School
Modesto, CA

Some College (No Degree) - Hospitality Administration And Management

Columbia College
Yosemite Valley, CA

Skills

  • Espresso machine operation
  • Coffee beverage preparation
  • Inventory management
  • Customer engagement

Certification

  • California Food Handlers Certified

Timeline

Barista

Chocolate Fish Coffee, Barista
03.2026 - Current

Barista Trainer

Starbucks, Barista
10.2023 - 01.2025

Food Handler

Mango Crazy
06.2021 - 11.2023

Cashier

Rite Aide Pharmacy
09.2018 - 05.2020

Remnant Christian School

Some College (No Degree) - Hospitality Administration And Management

Columbia College
Patty Ruiz