Paul Aguilar
Gresham,OR
Summary
Motivated Service Worker with exceptional social skills, communication abilities and customer service background. Dedicated to following health and safety guidelines and handling food items properly. Pursues every opportunity to support team members and proactively address issues. Solid experience processing payments, meeting customer demands with diligent and well-organized mentality. Works well under pressure and in fast-paced settings. Known for adaptability, creativity, and results-oriented mindset. Committed to making meaningful contributions and advancing organizational goals.
Overview
19
19
years of professional experience
Work History
Small Business Owner
Copio Inc.
Gresham, OR
03.2008 - Current
- Developed comprehensive creative business strategies to enhance market presence and drive growth.
- Managed financial operations, ensuring accurate budgeting and forecasting for sustainable profitability.
- Cultivated strong customer relationships to increase loyalty and repeat business.
- Self motivated and self taught artistic work ethic
Maintenance Supervisor/Elective Teacher
Open Door Christian Academy
Troutdale, OR
08.2023 - 09.2025
- Maintained large Church/Academy premises
- Maintained inventory of tools and cleaning products
- Taught five different creative classes to high school aged students: abstract art, photography, vocation, drama, and journalism.
Cafe Assistant
Jazzy Bagels
Gresham, OR
02.2019 - 03.2020
- Prepared beverages food with speed and accuracy
- Ensured cleanliness, and maintained an orderly work space
- Handled supplies, streamlined order process
Shop Keeper
Ocean Beach People's Food Co-op
San Diego, CA
07.2014 - 08.2016
- Maintained stock levels by organizing inventory and restocking shelves efficiently.
- Assisted customers in locating products and answering inquiries to enhance shopping experience.
- Operated cash register, handling transactions accurately while providing friendly service.
Barista Shift Supervisor
Vinaka Cafe
Carlsbad, CA
10.2010 - 04.2014
- Supervised daily operations, ensuring seamless workflow and exceptional customer service.
- Trained and mentored new baristas on beverage preparation and customer interaction standards.
- Implemented inventory management processes to minimize waste and improve stock accuracy.
- Coordinated staff schedules to optimize coverage during peak hours and enhance team efficiency.
Floor Manager
Pizza Port Ocean Beach
San Diego, CA
05.2007 - 01.2011
- Oversaw daily operations to ensure efficient workflow and customer satisfaction.
- Trained and mentored staff on best practices in service delivery and product knowledge.
- Developed staff schedules to optimize coverage during peak business hours.
- Managed inventory levels and coordinated with suppliers to maintain stock availability.
Skills
- Operations management
- Creativity
- Negotiation
- Strategic planning
- Team building
- Vision implementation
- Customer relations
- Marketing strategies
Timeline
Maintenance Supervisor/Elective Teacher
Open Door Christian Academy
08.2023 - 09.2025
Cafe Assistant
Jazzy Bagels
02.2019 - 03.2020
Shop Keeper
Ocean Beach People's Food Co-op
07.2014 - 08.2016
Barista Shift Supervisor
Vinaka Cafe
10.2010 - 04.2014
Small Business Owner
Copio Inc.
03.2008 - Current
Floor Manager
Pizza Port Ocean Beach
05.2007 - 01.2011