
Dynamic bartender and shift manager with a proven track record at Hutch’s Tap Room. Expert in cocktail menu creation and upselling strategies, ensuring exceptional guest experiences. Skilled in POS system operation and maintaining cleanliness standards, contributing to a well-stocked and efficient bar environment. Passionate about delivering top-notch service and enhancing customer satisfaction.
Server drinks and food
Fine dining and casual dining server
Cocktail menu creation
Serving drinks and food
Ordering supplies, beer and liquor
Stocking the bar