Paula Kadlubar

• Coordinated scheduling for team members, enhancing workflow and shift coverage.
• Trained new staff on service protocols and bar procedures to maintain high standards.
• Supported management in implementing promotional events to increase customer engagement.
• Assisted in managing daily bar operations, ensuring smooth workflow and customer satisfaction.
• Supported inventory management by tracking stock levels and placing orders as needed.
• Collaborated with bartenders to create innovative drink specials, enhancing customer experience.
• Monitored compliance with health and safety regulations, contributing to a safe environment.
• Handled cash register operations, ensuring accurate transactions and financial accountability.
• Produced daily sales reports and deposits.
• Resolved customer inquiries and complaints promptly, fostering positive relationships.
• Contributed to team meetings by sharing feedback on service improvements and operational efficiency.
• Kept alcoholic beverages well-stocked and organized to meet expected demands.
• Adhered to state laws regarding alcoholic beverage services and customer regulations.
• Maximized profit margins by negotiating competitive pricing with suppliers and managing inventory levels.

• Delivered exceptional customer service in fast-paced environment, enhancing guest satisfaction and retention.
• Coordinated food and beverage orders efficiently, ensuring timely delivery and accuracy.
• Managed cash handling processes, maintaining accuracy during transactions and closing procedures.
• Collaborated with kitchen staff to ensure quality control of food presentation and preparation standards.
• Maintained cleanliness of working areas to create pleasant and inviting atmospheres for guests.
• Managed cash register accurately, ensuring proper handling of transactions and tips.
• Cultivated warm relationships with regular customers.
• Restocked supplies during downtime to continue meeting customer demand for products and services.
• Demonstrated strong multitasking skills by managing several tables at once while maintaining high standards of service quality.
• Pitched in with cleaning and closing tasks to keep restaurants running smoothly.
• Mastered menu knowledge to provide accurate information and helpful suggestions to guests.
• Contributed positively to team morale through effective communication and cooperation with coworkers.

• Prepared and served a variety of donuts and beverages to customers, ensuring high-quality standards.
• Maintained cleanliness and organization of workstations, adhering to food safety regulations.
• Assisted in training new staff on operational procedures and customer service best practices.
• Managed inventory levels for ingredients, ensuring timely restocking to meet customer demand.
• Multi-task serving hot breakfast, refilling coffee, and cleaning the tables.
• Handled to go orders.

Cleaned clients entire homes, changed bed linens, emptied trash.

Extra duties were cleaning refrigerators and cleaning baseboards.

• Assisted clients with account inquiries and financial product applications.
• Educated customers on banking services and digital tools for enhanced user experience.
• Processed transactions accurately while adhering to compliance regulations and policies.
• Developed tailored financial solutions to meet individual client needs and objectives.

• Managed daily office operations, ensuring smooth communication between staff, parents, and students.
• Coordinated scheduling and logistics for school events and meetings, optimizing resource allocation.
• Developed and maintained filing systems to ensure efficient retrieval of student records and documentation.
• Assisted in financial management by processing payments and maintaining accurate accounting records.
• Deposits and Payroll for staff.