Pedro Hernandez

Delivered food trays across three floors, maintaining quality and presentation standards.

Sanitized and cleaned kitchen and dining spaces each shift.

Portioned various food items into designated sizes.

Delivered necessary additional services to guests.

• Reset and cleaned tables quickly to prepare for new customers.
• Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
• Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.
• Washed dishes and transported dish carts
• Assisted in cleaning floors by mopping and sweeping.