Peter Mendoza
Springfield,OR
Summary
Highly motivated professional with several years of entrepreneurial and management experience. Skillfully creates and maintains professional and loyal relationships with co-workers, staff and clients while managing administrative and sales employees. Comfortable working independently as manager and leader and as collaborative team member. Applies business acumen and experience and exercises decisive judgment to meet and exceed organizational goals.
Overview
10
10
years of professional experience
Work History
Owner / Chef
Piro: Latin Scratch Kitchen
Eugene, OR
08.2023 - Current
- Managed daily operations of business, including hiring and training staff.
- Created menu items and procedures of operation for service.
- Managed all food and supply orders
- Ensured all licensing was current and up to date on county codes
Bicycle Assembler
Recreational Equipment Inc.
Eugene, OR
02.2019 - 06.2022
- Follow established assembly methods and procedures to ensure product quality standards are met.
- Assemble components according to specifications using hand tools, power tools, and other equipment.
- Test assembled products for accuracy and functionality prior to final packaging.
Events Team Member
Conscious Alliance
Denver, CO
03.2015 - 07.2019
- Assist team with event operations
- Deliver donated items to reservations in different states
- Manage shipping of orders and office duties
Education
Associate of Applied Science - Culinary Arts
The Art Institute of Colorado
Denver, CO06-2014
Skills
- Business Management
- Budget Administration
- Social media control
- Hiring and staffing
- Cost Reduction
- Team Oversight
Languages
Spanish
Limited
References
References available upon request.
Timeline
Owner / Chef
Piro: Latin Scratch Kitchen
08.2023 - Current
Bicycle Assembler
Recreational Equipment Inc.
02.2019 - 06.2022
Events Team Member
Conscious Alliance
03.2015 - 07.2019
Associate of Applied Science - Culinary Arts
The Art Institute of Colorado
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