Philip Stoutenborough
Pekin,IL
Summary
Dynamic bartender with expertise in high-volume service and event management at upscale venues. Recognized for creating memorable guest experiences through exceptional service and meticulous attention to detail. A collaborative team player dedicated to maintaining a well-organized and efficient bar environment.
Overview
7
7
years of professional experience
1
1
Certification
Work History
Bartender
Pere Marquette Marriott
Peoria, IL
10.2024 - 03.2026
- Managed large events and high-volume service at high-end hotel bar.
- Prepared and served a variety of beverages to guests.
- Maintained cleanliness and organization of the bar area.
- Assisted in managing inventory and ordering supplies.
Bartender
Kickback on Fulton
Peoria, IL
07.2024 - 12.2025
- Handled high-volume rushes and provided service to discerning high-end clients while working independently.
- Prepared and served a variety of cocktails and beverages efficiently.
- Managed bar inventory, ensuring stock levels met guest demands.
Bartender/Bar Manager
Richard's under Main
Peoria, IL
07.2023 - 06.2024
- Recommended liquor selections and crafted special event menus to enhance customer experience
- Train new servers/bartenders
- Managed inventory counts and restocked supplies to maintain bar operations
- Setting up and tearing down for events
- Balanced cash register, secured premises, and ensured cleanliness at end of shifts
- Contributed to operations at a well-known downtown pub
Lead Bartender/Server
Steamboat Ski & Resort Corporation
Steamboat Springs, CO
06.2021 - 10.2022
- Led initiatives to boost sales and improve customer satisfaction
- Maintained clean and well-stocked bar and dining area to enhance guest experience
- Train new servers and bartenders
- Offered inventory management insights to optimize stock levels
- Created unique cocktail recipes daily
- Casual Upscale Hotel Dining
Bartender
TONY HARPER'S PIZZA
Old Forge, NY
06.2020 - 10.2020
- Maintained efficient service in high-volume pizza establishment, contributing to guest satisfaction.
- Delivered bartending, serving, and bussing services in fast-paced environment, enhancing customer experience.
- Stocked sauces, delivered pizzas, and ran food to support timely service.
Server/Bartender
Casa Ybel Resort/Thistle Lodge
Sanibel Island, FL
02.2019 - 03.2020
- Delivered wine service to enhance dining experience for guests
- Implemented fine dining serving techniques to elevate guest satisfaction
- Prepared and served espresso beverages to customers
- Supported banquet service for large events, ensuring smooth operations
- Cleaning, Stocking, and Resetting Tables
Skills
- Beverage preparation and bartending techniques
- Cocktail and wine pairing
- Guest services and relationship building
- Food safety and handling
- Cash handling and processing
- POS systems operation
- Event and fine dining bartending
- Teamwork and shift coordination
- Communication skills and phone etiquette
- Organizational skills and time management
Certification
- ServSafe Food Handler Certification
- TIPS
- BASSET
Timeline
Bartender
Pere Marquette Marriott
10.2024 - 03.2026
Bartender
Kickback on Fulton
07.2024 - 12.2025
Bartender/Bar Manager
Richard's under Main
07.2023 - 06.2024
Lead Bartender/Server
Steamboat Ski & Resort Corporation
06.2021 - 10.2022
Bartender
TONY HARPER'S PIZZA
06.2020 - 10.2020
Server/Bartender
Casa Ybel Resort/Thistle Lodge
02.2019 - 03.2020