Summary
Overview
Work History
Education
Skills
Accomplishments
Timeline
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Rachel Deppe

Henderson,NV

Summary

Experienced bartender, server, and hospitality professional with a strong background in customer service, housekeeping, and front-of-house operations. Adept at managing fast-paced environments, handling cash transactions, and maintaining high cleanliness standards. Recognized for excellent guest relations, problem-solving skills, and attention to detail. Passionate about providing top-tier service and ensuring guest satisfaction.

Overview

19
19
years of professional experience

Work History

Bartender / Server

Hilton Garden Inn
Henderson, NV
07.2022 - Current
  • Provide friendly and efficient bar and table service in a high-volume hotel setting
  • Prepare and serve beverages, ensuring adherence to safety and legal regulations
  • Handle cash, credit transactions, and inventory control
  • Work closely with kitchen and front desk staff to ensure seamless service

Housekeeping

Homewood Suites by Hilton
Henderson, NV
10.2020 - 07.2022
  • Maintained guest rooms to exceed cleanliness standards
  • Stocked and prepared rooms for guest check-ins and long-term stays
  • Assisted in managing housekeeping supplies and inventory

Head Bartender

Fairfield Inn by Marriott
Staten Island, NY
06.2016 - 04.2018
  • Managed opening and closing procedures, including deposits and financial reporting
  • Provided exceptional guest service and ensured a positive dining experience
  • Maintained FIFO inventory system to track and control bar supplies

Banquet Bartender / Server

Mandalay Bay, MGM, Planet Hollywood
Las Vegas, NV
06.2013 - 11.2015
  • Managed a $1600 nightly bank, balancing and recording transactions accurately
  • Verified IDs and ensured compliance with alcohol-serving regulations
  • Worked closely with event managers and catering teams for seamless service

Bartender / Server

Stiener’s Bar
Las Vegas, NV
01.2006 - 12.2010
  • Built a loyal customer base by providing excellent service and fostering relationships
  • Assisted in management duties, including conflict resolution and staff support

Education

ABC Bartending Certification -

ABC Bartending School
Las Vegas, NV

GED -

Saint Joseph By The Sea Highschool
Staten Island, NY

Skills

  • Customer Service & Guest Relations
  • Inventory Management & FIFO Method
  • Event & Banquet Service
  • Cash Handling & Financial Reporting

Accomplishments

  • Trained and mentored new employees.
  • Increased sales through exceptional customer service and promotions.
  • Resolved customer complaints efficiently, improving guest retention.

Timeline

Bartender / Server

Hilton Garden Inn
07.2022 - Current

Housekeeping

Homewood Suites by Hilton
10.2020 - 07.2022

Head Bartender

Fairfield Inn by Marriott
06.2016 - 04.2018

Banquet Bartender / Server

Mandalay Bay, MGM, Planet Hollywood
06.2013 - 11.2015

Bartender / Server

Stiener’s Bar
01.2006 - 12.2010

ABC Bartending Certification -

ABC Bartending School

GED -

Saint Joseph By The Sea Highschool
Rachel Deppe