
Professional Bartender with extensive knowledge of spirits and engages customers one-on-one. Friendly, open and committed to building customer base by providing positive service experience.
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Liquor, beer and wine knowledge
Changing beer kegs
Responsible alcohol service
Preparing garnishes
Classic cocktails
Menu memorization
Knowledge of craft and microbrews
Handling difficult customers
Aloha POS
Highly reliable
Hospitality service expertise
Attending multiple customers
Food running
Sales expertise
Dining room management
Staff Management
Food preparation and safety
Beverage preparation
Making change
New hire training
Engaging personality
Clear and effective communication
Performance improvement