Summary
Overview
Work History
Education
Skills
Affiliations
Timeline
Generic
Ralph Clark II

Ralph Clark II

Las Vegas

Summary

Detail-oriented service professional known for outstanding customer interactions and effective complaint resolution. Proven ability to enhance service efficiency and foster teamwork, ready to contribute to a dynamic dining environment.

Overview

11
11
years of professional experience

Work History

Food Runner

MGM Grand Resort & Casino
Las Vegas
03.2022 - Current
  • Coordinated food delivery among multiple dining areas to enhance service efficiency.
  • Responded promptly to guest inquiries, providing exceptional customer interaction assistance.
  • Collaborated with team members to streamline service processes during peak hours.

Food Server

Outback Steakhouse
Las Vegas
07.2014 - 06.2022
  • Provided excellent customer service by anticipating needs, responding promptly to requests, and following up to ensure satisfaction.
  • Checked on customers during their meal to ensure they were satisfied with their dining experience.
  • Resolved customer complaints in a professional manner while adhering to company policies and procedures.
  • Followed proper cash handling procedures when accepting payments from customers.

Customer Service Representative

TJX Companies
Las Vegas
07.2019 - 04.2021
  • Answered customer inquiries and provided accurate information regarding products and services.
  • Provided excellent customer service to resolve customer complaints in a timely manner.
  • Developed strong customer relationships to encourage repeat business.
  • Assisted customers with product selection, ordering, billing, returns, exchanges and technical support.
  • Educated customers on product features, enhancing their purchase decisions.

Education

High School Diploma -

Lakeside High School
Ashtabula, OH
05-2002

Graduate Certificate - Quality Assurance Engineering

Triple Ten
Online

Skills

  • Customer service
  • Food delivery coordination
  • Service efficiency
  • Menu knowledge
  • Point of sale systems
  • Customer relationship management
  • Team collaboration
  • Attention to detail
  • Food allergy awareness
  • Teamwork and collaboration
  • Memory retention
  • Active listening
  • Sense of urgency
  • Critical thinking
  • Time management

Affiliations

Volunteer, MGM Resorts International

Timeline

Food Runner

MGM Grand Resort & Casino
03.2022 - Current

Customer Service Representative

TJX Companies
07.2019 - 04.2021

Food Server

Outback Steakhouse
07.2014 - 06.2022

High School Diploma -

Lakeside High School

Graduate Certificate - Quality Assurance Engineering

Triple Ten
Ralph Clark II
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