Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

RAMAZAN GURSU

Naples,FL

Summary

Dependable successful providing fast, high-quality customer service to guests in restaurant settings. Adaptable professional with expertise in personnel development, team collaboration and resolving issues with customers, waitstaff and management.

Overview

1
1
year of professional experience

Work History

Server

SKIPPY`S PIER
04.2023 - 09.2023
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Explained menu items and suggested appropriate options for food allergy concerns.

Server

ROYAL WOOD COUNTRY CLUB
03.2023 - 04.2023
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Cultivated warm relationships with regular customers.

Server

Wychmere Beach Club
06.2022 - 10.2022
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Set positive tone for entire dining experience as first point of contact for incoming guests.

Education

Bachelor of Science - Civil Engineering

ISTANBUL UNIVERSITY
ISTANBUL
06.2023

Skills

  • Safe Food Handling
  • Order Management
  • Supply Restocking
  • Guest Engagement
  • Daily Specials Memorization

Languages

Turkish
Native or Bilingual

Timeline

Server

SKIPPY`S PIER
04.2023 - 09.2023

Server

ROYAL WOOD COUNTRY CLUB
03.2023 - 04.2023

Server

Wychmere Beach Club
06.2022 - 10.2022

Bachelor of Science - Civil Engineering

ISTANBUL UNIVERSITY
RAMAZAN GURSU