Summary
Overview
Work History
Education
Skills
Additional Information
Timeline
Generic

Randy Clark

Hopkinsville,Kentucky

Summary

Dynamic and results-driven professional with experience as an Assistant Meat Manager at Houchens. Proven ability to lead teams, maintain a clean and safe environment, and enhance customer satisfaction. Skilled in meat preparation and inventory management, ensuring product quality while training staff to excel in their roles. Committed to delivering exceptional service and meeting customer needs.

Overview

2026
2026
years of professional experience

Work History

Assistant Meat Manager

Houchens
Clarksville, TN
2016 - Current

Directed team activities to achieve operational goals.

Trying to maintain clean organized department

Ordering trays soap,labels ,and other items we need for dept

Talk with our meat directors on things that come up that they need to know about and fix .

Meat Department Clerk

Kroger
Clarksville, TN
1997 - 2016
  • Packaged meat products securely using appropriate wrapping materials to ensure freshness during transport home from store by customers.
  • Wrapped, weighed and filled product with efficiency to manage high volume of customers.
  • Followed proper safety, handling, and cross-contamination procedures.
  • Maintained a clean and organized meat department workspace, ensuring product quality and safety for consumers.

Education

High School Diploma -

Christian County High School
Christian County
1990

Skills

    Help organize coolers training the people we have to be the best that they can be and to do the job right ,the wy we need it done

    Maintaining clean and safe environment for the customers to shop

    Very helpful with the customers with what they need in the store a d if we dont have it see if we can order it for them

Additional Information

I know how to use the handheld to order ,do markdowns help with inventory do tags,signs and also use the hanheld for the grinding log

Ive been straightening up the backroom on mondays to get ready for the truck to be unloaded

Telling produce what needs to be filled in meat dept areas like the stir fry ,roast trays and also the hamburger toppings .

Timeline

Assistant Meat Manager

Houchens
2016 - Current

Meat Department Clerk

Kroger
1997 - 2016

High School Diploma -

Christian County High School
Randy Clark