Rebeca Sanchez Marquez
Madison
Summary
Proven Cook Manager with exceptional supervisory skills and a strong focus on food safety compliance. Expertise in menu development and team collaboration ensures high-quality food service and operational efficiency.
Dynamic Cook Manager with a track record of enhancing kitchen operations through effective communication and problem-solving. Skilled in training staff on food safety and optimizing inventory management, driving improvements in service quality and compliance.
Overview
4
4
years of professional experience
Work History
Cook Manager
Panda Express
Madison
03.2025 - Current
- Supervised kitchen staff to ensure efficient food preparation and service.
- Managed inventory levels and ordered supplies for daily operations.
- Trained new team members on food safety and cooking procedures.
- Ensured compliance with health regulations during food handling and storage.
- Developed menus in line with company standards and customer preferences.
- Coordinated meal service to optimize efficiency during peak hours.
- Monitored food quality to maintain high standards of freshness and taste.
- Collaborated with management to implement process improvements in the kitchen.
- Maintained accurate inventory of all food items; ordered supplies as needed.
Cook
Zaxby’s
Corinth
11.2021 - 06.2023
- Prepared food items according to company recipes and standards.
- Maintained cleanliness and organization of kitchen workspace and equipment.
- Assisted in managing inventory and stocking kitchen supplies efficiently.
- Collaborated with team members to ensure timely food preparation and service.
- Followed safety and sanitation protocols in food handling and preparation.
- Operated kitchen equipment, including grills, fryers, and ovens safely.
- Cleaned kitchen equipment, surfaces, utensils and dishes.
Skills
- Supervisory skills
- Menu development
- Food safety compliance
- Inventory management
- Cooking techniques
- Kitchen operations
- Customer service
- Team collaboration
- Problem solving
- Effective communication
- Attention to detail
- Time management
- Employee training
- Food presentation
- Temperature control
- Sauce preparation
- Knife skills
- Food pairings
- Ingredient sourcing
- Food plating
Languages
Spanish
Native/ Bilingual
Timeline
Cook Manager
Panda Express
03.2025 - Current
Cook
Zaxby’s
11.2021 - 06.2023