Knowledgeable Guest Service Representative experienced in busy hotel settings. Driven and dedicated with focus on delivering exemplary service. Skilled multi-tasker successful at meeting performance objectives and helping team members.
Overview
22
22
years of professional experience
Work History
Guest Service Representative
Drury Inn And Suite Jackson
Jackson, MO
03.2002 - Current
Enhanced guest satisfaction by providing exceptional customer service at the front desk.
Streamlined check-in and check-out processes for increased efficiency and guest convenience.
Assisted guests with reservation modifications, resolving any issues promptly and professionally.
Collaborated with housekeeping and maintenance teams to ensure timely room readiness for arriving guests.
Managed guest inquiries via telephone, email, and in-person communication, ensuring accurate information delivery.
Handled payment transactions accurately, maintaining proper cash handling procedures at all times.
Developed strong rapport with returning guests to foster loyalty and repeat business.
Provided personalized recommendations for local attractions, dining options, and transportation services based on guest preferences.
Resolved guest complaints diplomatically to maintain a positive property reputation and high customer satisfaction rates.
Maintained detailed knowledge of hotel amenities, services, policies, and procedures to provide accurate information to guests.
Conducted regular inventory audits of guest supplies to ensure adequate stock levels at all times.
Utilized property management software proficiently for efficient guest data management and reporting purposes.
Implemented upselling strategies during check-in process to maximize revenue opportunities without compromising guest satisfaction levels.
Participated in ongoing training programs to stay current on industry trends, best practices, and emerging technologies affecting the hospitality sector.
Collaborated closely with colleagues across departments to enhance overall guest experience throughout their stay.
Contributed positively towards creating a welcoming atmosphere by maintaining a clean and organized front desk area at all times.
Assisted in emergency situations as required while adhering strictly to safety protocols.
Participated actively in staff meetings and contributed to the development of new policies and procedures to improve guest services.
Resolved guest complaints and discrepancies in prompt and courteous manner.
Welcomed guests on arrival, displaying professional and friendly approach.
Responded to guest inquiries, complaints and special requests to increase customer satisfaction.
Oversaw fast-paced front desk operations and guests' needs at busy facility.
Housekeeping Supervisor
Drury Inn & Suites
Jackson, MO
03.2002 - Current
Improved overall guest satisfaction by consistently maintaining clean and organized rooms and common areas.
Streamlined housekeeping processes for increased efficiency by implementing a new inventory management system.
Reduced linen waste and laundry costs with careful monitoring of usage and effective communication with staff members.
Ensured timely completion of daily tasks, leading to an increase in positive guest feedback regarding room cleanliness.
Enhanced team productivity by providing comprehensive training on proper cleaning techniques and equipment use.
Maintained a high level of quality control through regular inspections, resulting in consistent adherence to hotel standards.
Collaborated with front desk staff to address guest concerns promptly, promoting an atmosphere of exceptional customer service.
Implemented safety protocols for handling hazardous materials, reducing workplace accidents and ensuring compliance with OSHA regulations.
Optimized workflow by regularly assessing employee performance and reallocating resources as needed, maximizing team efficiency.
Cultivated open lines of communication between management and housekeeping staff, facilitating efficient problem-solving when issues arose.
Trained and mentored all new personnel to maximize quality of service and performance.
Scheduled and prioritized tasks to staff, overseeing work completion.
Hot Foods Cook
Drury Inn & Suites
Jackson, MO
03.2002 - Current
Enhanced customer satisfaction by providing high-quality hot food dishes in a timely manner.
Maintained a clean and efficient work area, ensuring adherence to health and safety regulations.
Collaborated with kitchen team members to efficiently prepare and serve hot food items during peak hours.
Streamlined the cooking process by developing and implementing time-saving techniques for popular dishes.
Provided exceptional service to customers, addressing any concerns or special requests promptly and professionally.
Implemented effective rotation systems for ingredients to maintain freshness, minimize spoilage, and reduce costs.
Assisted in managing inventory levels, placing orders for ingredients and supplies as necessary to maintain optimal stock levels.