Account Manager with 9+ years of experience excelling in client relations, process improvement, and vendor management, including multi-site leadership in the hospitality industry. Proven ability to manage operations across three locations, resolve customer issues promptly, and build lasting relationships with vendors to streamline supply chains. Skilled in strategic labor management, budget oversight, and developing innovative food marketing campaigns aligned with national trends. Experienced in full-cycle staff leadership—hiring, training, coaching, and managing performance—to ensure high-quality service delivery. Adept at coordinating promotional events, optimizing menus based on performance metrics, and maintaining daily operational excellence through cash handling, inventory control, and location closings. Passionate about leveraging analytical insights and innovative strategies to drive growth, foster long-term partnerships, and elevate the customer experience.