REBECCA WATERS

Responsible for receiving and maintaining accurate inventory of alcohol.

Responsible for opening and closing.

Informed customers of daily specials while recommending various high profit menu items.

Set,served and cleared table. Prepared bills,handled cash and processed credit cards transactions.

Bartending with a high standard of professionalsim.

• Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
• Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.
• Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
• Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.

Alcohol inventory

Responsible for opening and closing

Shift scheduling

Informed customers of daily specials