Reilly Scott
Henderson
Summary
Proactive Beertender and Project Manager Assistant with extensive beer knowledge and strong organizational skills. Successfully managed multiple projects and enhanced customer experiences by sharing product knowledge and promoting offerings. Highly reliable with a service-oriented mindset and proven ability to meet deadlines and coordinate events to client satisfaction.
Overview
8
8
years of professional experience
Work History
Beertender
Beer Zombies
06.2021 - Current
- Educated patrons on various beer styles, enhancing their appreciation and enjoyment.
- Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
- Engaged customers through product knowledge sharing, sparking interest in new offerings.
- Supported marketing efforts by promoting the establishment on social media platforms.
Design and Project Manager Assistant
Design Source Interiors
08.2022 - 03.2024
- Successfully managed multiple projects simultaneously by prioritizing tasks according to urgency, resource availability, and alignment with organizational goals.
- Planned, designed, and scheduled phases for large projects.
- Met project deadlines without sacrificing build quality or workplace safety.
- Established effective communication among team members for enhanced collaboration and successful project completion.
Server
Skinnyfats Restaurant
05.2019 - 05.2021
- Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
- Served food and beverages promptly with focused attention to customer needs.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
Catering Coordinator
Cafe Zupas
03.2017 - 04.2019
- Handled incoming company phone calls, addressing customer needs, concerns and deadlines to promote retention and satisfaction.
- Analyzed catering orders and liaised with staff to set up equipment, supplies and menus to meet client expectations.
- Expedited setup and breakdown of events, minimizing disruptions to client''s schedules.
- Enhanced event success by coordinating with clients and understanding their specific catering needs.
Education
High School Diploma -
Coronado High School
Henderson, NV06.2016
Skills
- Highly motivated and energetic personality; Professional appearance and demeanor
- Highly reliable
- Organizational ability
- Extensive beer knowledge
- Complex Problem-Solving
- Service-oriented mindset
- Time Management
- Multitasking Abilities
Timeline
Design and Project Manager Assistant
Design Source Interiors
08.2022 - 03.2024
Beertender
Beer Zombies
06.2021 - Current
Server
Skinnyfats Restaurant
05.2019 - 05.2021
Catering Coordinator
Cafe Zupas
03.2017 - 04.2019
High School Diploma -
Coronado High School
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