Summary
Overview
Work History
Education
Skills
Certification
Timeline
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Rhys Corey

Eugene,OR

Summary

Dynamic hospitality specialist with a strong focus on enhancing guest experiences in high-volume bar and dining settings. Proven ability to deliver consistent quality under pressure, train new employees, and maintain an efficient workflow.

Overview

1
1
Certification
5
5
years of professional experience

Work History

Lead Barback/Server

Bartini Bistro
Eugene, OR
07.2025 - 08.2026
  • Management of customers and dining sections in high volume cocktail bar during peak service hours to maintain smooth workflow.
  • Support bartenders during busy service through rapid restocking, back-up bartending, and maintaining an efficient bar station.
  • Cross-trained in bar operations, including cocktail prep, bar setup and breakdown, stocking, and station maintenance.
  • Developed a working knowledge of cocktail menus, spirits, and mixology fundamentals.
  • Training new employees on service standards, food and drink prep, and menu knowledge.

Bartender

Eugene Pro Rodeo
Eugene, OR
07.2026 - 2026
  • Continuous drink creation/pouring in extremely high-volume event environment while maintaining speed and consistency.
  • Worked as part of a three to four person bartending team preparing drinks in advance and upon request to meet sustained demand.
  • Maintained an organized and stocked station while communicating effectively with bartending team for necessary work speed.

Factory Worker

Medway
Long Beach, CA
07.2023 - 09.2023
  • Operated machinery to meet production speed and quality standards consistently under strict deadlines.
  • Inspected finished goods for company quality expectations.
  • Adapted quickly to physically demanding work in a fast-paced production environment.

Computer Support Specialist

Goodwill
Eugene, OR
08.2021 - 09.2022
  • Provided customer-focused support while assisting with sales-floor organization and daily operations.
  • Trained new employees on safe equipment operation and workplace expectations, including forklift-certified tasks.
  • Worked with small teams to meet daily production goals.

Education

B.S. - Environmental Science, Minor in Computer Science

University of Oregon
Eugene, OR
01-2027

Skills

  • Quality cocktail preparation
  • Mixology techniques
  • Bar setup and breakdown
  • High-volume customer service
  • POS systems and cash handling
  • Inventory management
  • Employee training
  • Team collaboration and communication
  • Physically able to lift 50 lbs
  • Ability to work extended shifts
  • Customer service techniques

Certification

OLCC Alcohol Server Permit, Oregon Food Handler Certification

Timeline

Bartender

Eugene Pro Rodeo
07.2026 - 2026

Lead Barback/Server

Bartini Bistro
07.2025 - 08.2026

Factory Worker

Medway
07.2023 - 09.2023

Computer Support Specialist

Goodwill
08.2021 - 09.2022

B.S. - Environmental Science, Minor in Computer Science

University of Oregon
Rhys Corey