Overview
Work History
Education
Skills
Timeline
Certification
Generic
Robert Burch

Robert Burch

Seattle,WA

Overview

11
11
years of professional experience

Work History

All Star/crew Member

MOD Pizza
02.2024 - Current
  • Worked front counter, and other areas.
  • Took orders, prepared meals, and collected payments.
  • Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
  • Worked well with teammates and accepted coaching from management team.
  • Collaborated with team members to complete orders.
  • Improved customer satisfaction by providing friendly and efficient service at the register.
  • Cleaned and maintained all areas of restaurant to promote clean image.
  • Provided excellent customer service by greeting customers and meeting quality expectations.
  • Kept food preparation area, equipment, and utensils clean and sanitary.
  • Provided exceptional customer service, addressing concerns or issues promptly and professionally.
  • Promoted a positive work environment through effective communication and teamwork among staff members.
  • Assisted other team members to achieve goals.
  • Maintained high-quality food preparation standards, adhering to company guidelines for safety and cleanliness.
  • Helped maintain a clean and welcoming dining area for customers, boosting overall satisfaction during their visit.

Shipping and Receiving Clerk

Correctional Industries
04.2023 - 01.2024
  • Received incoming shipments, compared contents against associated records and transmitted to proper department.
  • Packaged goods in safe containers to prepare for shipping, adhering to packaging protocols.
  • Used pallet jacks and dollies to load and unloaded goods from trucks and containers.
  • Reduced shipping errors through meticulous inspection of outgoing packages and double-checking labels.
  • Processed invoices and order forms for goods received and shipped for proof of transactions.
  • Inspected merchandise and sent damaged pieces for repair before shipment.
  • Completed basic mathematical calculations to check weights and dimensions of shipments.
  • Maximized warehouse space utilization by reorganizing storage areas according to product types, sizes, and turnover rates.
  • Maintained accurate inventory levels through regular cycle counts and updating the warehouse management system accordingly.
  • Streamlined receiving processes, ensuring proper documentation and prompt distribution of incoming goods to appropriate departments.

Warehouse Worker

Correctional Industries
04.2013 - 04.2023
  • Loaded, unloaded, and moved material to and from storage and production areas.
  • Consistently lifted materials weighing as much as Number pounds.
  • Maintained clean workspaces by enforcing strict housekeeping guidelines for storage areas, dock bays, and equipment zones.
  • Reduced order processing times with streamlined picking, packing, and shipping procedures.
  • Contributed to achieving team goals with consistent punctuality, reliability, and adherence to established performance standards.
  • Helped maintain an organized stockroom by labeling shelves clearly, designating specific areas for different products, and rotating stock regularly as required.
  • Operated various types of warehouse machinery safely, adhering to all relevant guidelines and protocols.
  • Managed incoming shipments effectively by inspecting goods for quality control purposes before storing them appropriately.
  • Ensured accurate order fulfillment by diligently cross-checking pick lists against packed items for consistency.
  • Promoted a positive work environment by actively participating in team-building activities and taking initiative in group projects.
  • Achieved timely dispatch of orders using effective time management strategies during the picking process.
  • Improved workplace safety by conducting regular inspections and addressing potential hazards promptly.
  • Enhanced warehouse efficiency by implementing effective inventory management and organization systems.
  • Maximized available storage space by utilizing vertical stacking techniques when arranging inventory items.

Education

Areospace Composites Class - Computer Numerically Controlled (CNC) Machinist Technology

Spokane Community College
Spokane, WA
12.2018

Skills

  • Stocking and Replenishing
  • Company Standards
  • Time Management
  • Forklift Operation
  • Verbal and Written Communication
  • Clear Communication
  • Quality Control Checks
  • Willingness to Learn
  • Crew Leadership

Timeline

All Star/crew Member

MOD Pizza
02.2024 - Current

Shipping and Receiving Clerk

Correctional Industries
04.2023 - 01.2024

Warehouse Worker

Correctional Industries
04.2013 - 04.2023

Areospace Composites Class - Computer Numerically Controlled (CNC) Machinist Technology

Spokane Community College

Certification

  • Certificate of proficiency ( "warehouse services" Laborers and freight, stock, and material movers. S.O.C.#53-7062.00 )
  • Certificate of proficiency ( Forklift operator's training )
  • Certificate of proficiency (Toyota 8FGU25/8FGU32, Hyster H50CT Propane Forklifts.
  • Hyster R30 ES Electric order picker

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Robert Burch