Hospitality with extensive experience working in hotels, including in-room dining and indoor/outdoor dining serving seeking to use skills, knowledge, and experience to launch a career as a culinary professional.
Work History
In-room Dining Server
4 Years 3 Months
Eden Roc Miami Beach | 12.2018 - 03.2023
Served food and amenities from kitchen to all guest rooms in a timely manner
Successfully managed large groups of people in a busy environment
Achieved excellent guest service and satisfaction in fast-paced restaurant.
Beach Captain
1 Year 7 Months
The Setai Miami Beach | 08.2016 - 03.2018
Delivered and served food and beverage items to guests in a timely, friendly and efficient manner
Managed and processed customer payments.
Tracked kitchen performance metrics to monitor progress and identify areas for improvement.
Supervised daily Beach operations, ensuring compliance with safety and health regulations.
Developed training materials for new hires, enhancing onboarding process and employee retention.
Implemented customer service protocols, improving guest satisfaction ratings and experiences.
Monitored inventory levels of pool supplies, facilitating timely reordering to prevent shortages.
Barback
2 Years 3 Months
Sandbar lounge | 11.2014 - 02.2017
Stocked and rotated coolers, maintained liquor room, prepared lounge for the next day's shift
Managed closing duties, including cleaning entire bar area and back area.
Pool & Beach server
3 Years 9 Months
The Palms Hotels and Spa | 02.2011 - 11.2014
Maintained stock of all bar supplies and placed orders if required
Administered operational activities of hotel and restaurants
Ensured neat and clean area and maintained hygiene in work area
Coordinated with all guests and patrons to resolve all issues
Prepared drinks and serve all orders to guest as per requirement
Monitored guests and identified all intoxicated guests in hotel
Maintained knowledge of all menus within hotel premises
Prepared beverages for guests within required timeframe.
Pool & Beach Supervisor
1 Year
andaz miami beach | 01.2025 - 01.2026
Supervised daily operations to ensure compliance with safety and quality standards.
Trained and mentored new staff on operational procedures and best practices.
Implemented process improvements to enhance workflow efficiency across teams.
Conducted performance evaluations to identify training needs and promote development.
Coordinated inventory management to optimize stock levels and reduce waste.
Pool & Beach server
9 Months
The Ritz Carlton Key Biscayne | 01.2026 - Current
Provided exceptional customer service, ensuring guest satisfaction and repeat business.
Utilized knowledge of menu to make recommendations, enhancing customer dining experience.
Managed order accuracy and timely delivery in fast-paced dining environment.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Handled cash transactions and processed payments accurately using POS systems.
Learned and followed local alcohol laws to keep restaurant compliant with regulations.
Kept up with fast-paced environments, ensuring timely delivery of orders during peak hours.