Summary
Overview
Work History
Education
Skills
Websites
Timeline
EXECUTIVE VALUE
Generic

ROBERT JACKLIN

Rancho Santa Margarita,CA

Summary

Strategic, results-driven leader with 9+ years of experience scaling multi-unit hospitality and entertainment operations. Proven ability to drive profitability, operational efficiency, and guest experience at scale, managing portfolios exceeding $65M+ in annual revenue and teams of 400+ associates. Expert in new market expansion, KPI optimization, and building high-performing leadership teams.

Overview

2027
2027
years of professional experience

Work History

District Manager of Operations

Lucky Strike Entertainment
11.2023 - Current
  • Lead district operations for a $28M, 5-location portfolio within high-volume entertainment brand
  • Drove +4% EBITDAR growth and reduced labor by 12% YoY while improving guest experience (GSL)
  • Opened 2 new centers, including one with record-breaking company opening volume
  • Standardized operational processes to improve service, consistency, and financial performance
  • Partner with executive leadership on regional growth, strategy, and performance alignment
  • Streamlined operational processes to enhance efficiency and improve service delivery across multiple locations.

Regional Director of Operations

Kijung Hospitality Group
04.2017 - 11.2023
  • Oversaw 8 locations generating $65M annually across a fast growing restaurant group
  • Increased regional revenue by 26% while reducing operational overhead by 10%
  • Recruited and developed 18+ managers, building a strong multi-unit leadership pipeline
  • Improved productivity by 23% through labor optimization and forecasting strategies
  • Led full implementation of TOAST POS system across all locations
  • Developed SOP’s, MIT/associate training systems, inventory management integration, and employee frameworks to scale operations

General Manager

Hennessey's Tavern
Laguna Beach, CA
2013 - 2017
  • Oversaw daily operations, ensuring compliance with health and safety regulations.
  • Implemented cost control measures to optimize budget management and reduce expenses.
  • Developed training programs to enhance staff performance and customer service quality.
  • Analyzed sales data to identify trends, informing promotional strategies and menu adjustments.
  • Collaborated with suppliers to negotiate contracts, improving inventory management and product quality.

Assistant General Manager

Specialty's Bakery
Irvine, CA
2010 - 2013
  • Oversaw daily operations and ensured compliance with food safety standards.
  • Led cross-functional teams in executing strategic initiatives aligned with business goals.
  • Optimized scheduling practices for efficient staffing levels during peak hours, reducing labor costs without sacrificing service quality.
  • Implemented cost-saving initiatives that improved operational efficiency across multiple locations.
  • Managed financial aspects of the business, including budgeting, forecasting, and cost control for optimal profitability.

Education

Associate of Science - Aviation Management

Orange Coast College
Costa Mesa, CA
05-2005

Skills

  • Multi-Unit Operations
  • P&L / EBITDAR Growth
  • Guest Experience (GSL)
  • Cost Optimization
  • New Luxury Center Openings
  • NRO’s and Resort Hotel Openings
  • Team Development
  • Labor Strategy
  • Strategic Planning
  • Compliance
  • Facilities Management

Timeline

District Manager of Operations

Lucky Strike Entertainment
11.2023 - Current

Regional Director of Operations

Kijung Hospitality Group
04.2017 - 11.2023

General Manager

Hennessey's Tavern
2013 - 2017

Assistant General Manager

Specialty's Bakery
2010 - 2013

Associate of Science - Aviation Management

Orange Coast College

EXECUTIVE VALUE

  • Scales multi-unit operations without sacrificing guest experience
  • Drives profitability through disciplined labor and cost strategies
  • Builds strong leadership pipelines and operational infrastructure
  • Executes high-impact openings and growth initiatives