Roberto Cabezas
Breads & Spreads
North Hills,CA
1
Certification
4
years of professional experience
To secure a position as a Prep Cook or Runner.
Developed strong organizational and multitasking skills in high-volume kitchen environment, ensuring efficient food preparation and adherence to safety standards. Demonstrated ability to collaborate seamlessly with team members and maintain composure under pressure. Seeking to transition these skills into a new field to contribute effectively and grow professionally.
Work History
Prep Cook
1 Year 9 Months- Prepared ingredients by chopping, slicing, and measuring for daily menu items.
- Maintained cleanliness and organization of workstations to ensure food safety standards.
- Assisted in inventory management by tracking supplies and reporting shortages to supervisors.
- Followed recipes accurately to ensure consistency in food quality and presentation.
- Expedited food preparation for timely service by closely following chef''s instructions and prioritizing tasks.
Food Runner
2 Years 3 Months- Delivered food orders promptly, ensuring accuracy and quality of service.
- Managed multiple tasks simultaneously, prioritizing duties effectively for maximum productivity.
- Handled high-pressure situations calmly and professionally during peak hours or unexpected rushes at the restaurant.
- Assisted servers in maintaining efficient dining experience through timely support.
Skills
Food Handlers Certificate.
Plenty of experience Prepping Food
Bussing tables and Running food.
Efficient multitasking
Attention to detail
Dependable and reliable
Ability to stand and walk all through the duration of shift.
Bilingual- English/Spanish.
Certification
- California Food Handlers Course Training - 2/2024 /2027
Timeline
Prep Cook
Breads & Spreads
11.2024 - 08.2026Read More
Food Runner
Casalena
01.2023 - 04.2025Read More