Summary
Overview
Work History
Education
Skills
Accomplishments
Timeline
Bartender

Robert (Tito) Lynn

Indianapolis,IN

Summary

Skilled multitasker with superior work ethic and good teamwork, problem-solving and organizational skills. Willing to take on any task to help team. Reliable and dedicated team player with hardworking and resourceful approach.

Overview

5
5
years of professional experience

Work History

Bartender

Tavistock Restaurant Collection
07.2021 - Current
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
  • Kept alcoholic beverages well-stocked and organized to meet expected demands.
  • Implemented drink prep procedures that significantly reduced wasted stock.
  • Upsold menu items to customers, driving up per sale revenues and maximizing profits.
  • Crafted special drink and cocktail menu items for seasonal offerings.

Bar Manager

Thunderdome Restaurant Group
08.2022 - 07.2023
  • Closed out cash register and prepared cashier report at close of business.
  • Maximized customer service by training staff, overseeing operations, and resolving issues.
  • Kept alcoholic beverages well-stocked and organized to meet expected demands.
  • Adhered to state laws regarding alcoholic beverage services and customer regulations.

Lead Bartender

Kilroys On Kirkwood
10.2018 - 06.2021
  • Consulted with managers to organize special events and promotions such as trivia nights to bring in new customers
  • Poured and prepared mixed drinks for over hundreds of customers daily and created new libations drawing in clientele
  • Recruited and trained 15 bartenders and barbacks and scouted and auditioned performers for various special events
  • Reduced inventory losses by 5% by managing beverage inventory with Par-tender

Bar Supervisor

Averill Hospitality
06.2020 - 11.2020
  • Managed bar inventory, restocked supplies and placed orders for spirits, beer, wines and mixers.
  • Upsold daily specials and beverage promotions to exceed daily sales goals.
  • Designed special drink and cocktail offerings on monthly basis as part of seasonal offerings.
  • Strategized plans to increase bar revenue through innovative promotional concepts, specialty drinks and customer-focused events.
  • Explained daily specials and beverage promotions to exceed daily sales goals.

Education

Associate of Science - Informational Technology

MyComputerCareer.com / TechSkills
Indianapolis, IN
05.2024

Bachelor of Science - Tourism, Hospitality, And Event Management

Indiana University Bloomington
Bloomington, IN
07.2020

Skills

  • Strong work ethic
  • Audiovisual
  • Quick learner
  • Team leadership
  • Problem-solving
  • Critical Thinking

Accomplishments

    Awarded Coaches Choice Award in Indiana from 2017 & 2018 with UCA

    Captain of the Indiana University Cheer Team 2018, 2019, & 2020

  • Received the Spirited Award in 2021.

Timeline

Bar Manager

Thunderdome Restaurant Group
08.2022 - 07.2023

Bartender

Tavistock Restaurant Collection
07.2021 - Current

Bar Supervisor

Averill Hospitality
06.2020 - 11.2020

Lead Bartender

Kilroys On Kirkwood
10.2018 - 06.2021

Associate of Science - Informational Technology

MyComputerCareer.com / TechSkills

Bachelor of Science - Tourism, Hospitality, And Event Management

Indiana University Bloomington

Similar Profiles

CREATE PROFILE