Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Robin Vang

SHEBOYGAN

Summary

Efficient meat/produce associate focused on maintaining clean, tidy and smooth department. Good multitasker adept at assisting customers, restocking merchandise and handling spills with little oversight. Years of experience in fresh food sales. Led the team by example when there was no lead or management, trained and developed new associates.

Resourceful Team Lead known for high productivity and efficient task completion. Possess specialized skills in inventory management, quality control, and staff training. Excel in leadership, communication, and problem-solving, ensuring seamless operations and superior customer service.

Overview

3
3
years of professional experience
2024
2024
years of post-secondary education

Work History

Deli/Bakery Team Lead

Walmart
SHEBOYGAN
07.2025 - 08.2025
  • Supervised bakery team to ensure efficient production processes.
  • Trained new staff on bakery operations and safety protocols.
  • Managed inventory levels to maintain stock for daily operations.
  • Assisted customers with product selections and inquiries in the bakery section.
  • Coordinated baking schedules to optimize workflow during peak hours.
  • Ensured compliance with health and safety regulations in food preparation areas.
  • Maintained a clean and organized workspace throughout the day.
  • Collaborated with management to develop promotional displays for bakery products.
  • Enforced company policies while fostering an environment of collaboration amongst team members.
  • Created weekly work schedules for bakery staff members according to store needs.
  • Prepared a variety of meats, cheeses, and salads for customer orders.
  • Analyzed sales data to identify areas of improvement within the deli department.

Meat/Produce Associate

Walmart
SHEBOYGAN
12.2022 - 07.2025

Education

South High School
SHEBOYGAN, WISCONSIN

Skills

  • Staff training
  • Inventory management
  • Scheduling
  • Quality control
  • Team collaboration
  • Food safety compliance
  • Attention to detail
  • Conflict resolution
  • Meat preparation
  • Stock rotation
  • Sales analysis
  • Workflow optimization
  • Effective communication
  • Lifting 30 - 50 lbs

Languages

Hmong
Limited
English
Professional

Timeline

Deli/Bakery Team Lead

Walmart
07.2025 - 08.2025

Meat/Produce Associate

Walmart
12.2022 - 07.2025

South High School
Robin Vang