Experienced kitchen supervisor noted for strong leadership and meticulous attention to detail. Successfully managed kitchen operations and trained personnel, ensuring compliance with safety regulations and enhancing overall productivity.
Overview
29
29
years of professional experience
Work History
Kitchen Supervisor
Southwest Key Program
Houston
03.2016 - 03.2025
Supervised kitchen staff to ensure compliance with health and safety standards.
Managed inventory and ordered supplies to maintain kitchen operations efficiently.
Trained new employees on food preparation techniques and safety protocols.
Conducted regular inspections of kitchen equipment for maintenance and cleanliness.
Created daily, weekly and monthly work schedules for kitchen staff.
Conducted regular performance evaluations of kitchen personnel.
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Kitchen Manager
Humble ISD
Humble
04.1996 - 11.2015
Coordinated menu planning with nutritional guidelines and seasonal ingredients.
Prepare and serve food items following strict health and safety guidelines.