Rye Cruzen
Beaverton,OR
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
2
2
years of professional experience
1
1
Certification
Work History
Crew Member
AmeriCore
06.2023 - 11.2023
- Removed and disposed of plant debris from work sites to keep areas safe and well-organized.
- Used trimmers and chainsaws for grounds maintenance, brush clearing, and tree removal and thinning.
- Collaborated with engineers, architects and other professionals on projects to complete large jobs and meet strict deadlines.
- Performed equipment maintenance and repairs to keep tools functional for projects.
Kitchen Manager
Chipotle
11.2022 - 04.2023
- Successfully managed daily kitchen operations, ensuring efficient workflow and adherence to food safety standards
- Trained and supervised a team of four to six crew members, fostering a positive work environment and promoting teamwork
- Maintained inventory levels, placed orders, and managed vendor relationships to ensure timely delivery of supplies.
Crew Member FOH/BOH
Chipotle
03.2022 - 10.2022
- Provided exceptional customer service, taking orders, preparing food, and ensuring a positive dining experience for customers
- Operated various kitchen equipment and maintained cleanliness and organization of workstations
- Collaborated with team members to achieve daily goals.
Stocking/Courtesy Clerk HBCCA
Fred Myers
07.2021 - 03.2022
- Assisted customers with inquiries, provided product information, and resolved issues promptly
- Maintained inventory levels, restocked shelves, and ensured proper product placement
- Collaborated with team members to ensure a smooth flow of operations and exceptional customer service.
Education
Highschool diploma -
Ridgeview High School
03.2022
Certificate: Medical Assisting - Health Administration
Portland Community College
Portland, OR01.2025
Skills
- Safe Food Handling
- Inventory Restocking
- Customer Service
- Order Management
- Health Code Compliance
- Clear Communication
- Time Management
- Supplies Monitoring and Restocking
- Heavy Lifting
- Interactive Communication Skills
- Equipment Maintenance
- Crew Leadership
- Telephone Etiquette
Certification
- ServSafe: Food Protection Manager Certification, 11/01/22
- CRP Certified, 05/01/23
Timeline
Crew Member
AmeriCore
06.2023 - 11.2023
Kitchen Manager
Chipotle
11.2022 - 04.2023
Crew Member FOH/BOH
Chipotle
03.2022 - 10.2022
Stocking/Courtesy Clerk HBCCA
Fred Myers
07.2021 - 03.2022
Highschool diploma -
Ridgeview High School
Certificate: Medical Assisting - Health Administration
Portland Community College
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