Samaje Westbrook

• Singularly managing and maintaining a kitchen while communicating with coworkers in the store Properly cleaning and disinfecting food equipment Restocking any items that look empty Refilling and refreshing self serve items such us coffee machines, food grills or the condiment bar Assisting customers with any concerns as often as possible Displaying exemplary customer service at the register, helping people in a timely manner while following all necessary rules and procedures Using teamwork to ensure every area of the store is up to standard

Currently working to get my High School diploma with the goal of going to a University