Proven Server at Food Concepts International, adept in exceptional customer service and cash handling, enhanced guest satisfaction by efficiently managing multiple tables and maintaining high cleanliness standards. Skilled in guest engagement and order accuracy, consistently delivering personalized service, and fostering warm customer relationships.
Overview
1
1
year of professional experience
Work History
Server
Food Concepts International
06.2024 - Current
Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
Served food and beverages promptly with focused attention to customer needs.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
Cultivated warm relationships with regular customers.
Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
Maintained a clean and orderly dining area for an enjoyable guest experience.
Provided attentive service during high-volume periods without sacrificing attention to detail or guest rapport.
Server
Iguana Grill
10.2023 - 08.2024
Education
Diploma -
John Marshall High School
12201 N Portland Ave
06.2024
Skills
Strong Work Ethic
Exceptional customer service
Cash Handling
Guest Engagement
Professional Appearance
Memory retention
Cleanliness standards
Menu Memorization
Order Accuracy
Supply Restocking
Order Management
Timeline
Server
Food Concepts International
06.2024 - Current
Server
Iguana Grill
10.2023 - 08.2024
Diploma -
John Marshall High School
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