Summary
Overview
Work History
Education
Skills
Language
Timeline
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Samantha Sanchez Henriquez

Restaurant Industry
Las Vegas,NV

Summary

High energy restaurant worker skilled at welcoming guests and overseeing dining operations. Proficient in balancing server loads, kitchen staff limits and customer desires. Calm and level-headed in all types of situations. Outgoing and friendly Barista with excellent interpersonal communication strengths. handling food and meeting customer demands with diligent and well-organized mentality. Certified in safe food handling and Bilingual (Spanish and English).

Overview

4
4
years of professional experience

Work History

Lead Busser

Marche Barcchus
Las Vegas , NV
09.2024 - Current
  • Assisted team members during busy periods, ensuring seamless operations and excellent guest experiences.
  • Assisted management in opening/closing duties such as sweeping floors and preparing sections which helped streamline processes.
  • Upheld cleanliness standards consistently through regular wipe-downs of tabletops, chairs, booths while also monitoring general tidiness around the floor area.

Host / busser / barista

Ambrosia Café and Bar
7 2023 - 4 2024
  • Greet customers and provide positive interactions in a friendly and courteous manner
  • Replenish product on display ensuring proper labeling of each product
  • Answer questions and make recommendations to customers
  • Knowledge of the menu
  • Prepared tables for customer use, including rearranging sections and tables to accommodate large groups
  • Worked with waitstaff to ensure all guests’ needs are met.

Busser

Ohjah Japanese steakhouse
01.2021 - 05.2022
  • Collaborate with servers to ensure needs of 120+ customers are met accordingly
  • Refilled drinks and appetizers during meals.
  • Prepare appetizer and salad
  • Reset and cleaned tables quickly to prepare for new customers.

Education

High School Diploma -

Politecnico Aleman Albert Einstein
Santiago De Chile
05.2001 -

Skills

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Language

Born and raised in Chile, Spanish is my native language.

Timeline

Lead Busser

Marche Barcchus
09.2024 - Current

Busser

Ohjah Japanese steakhouse
01.2021 - 05.2022

High School Diploma -

Politecnico Aleman Albert Einstein
05.2001 -

Host / busser / barista

Ambrosia Café and Bar
7 2023 - 4 2024

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Samantha Sanchez HenriquezRestaurant Industry