Samuel Lara
Summary
Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills. Proficient in supervising cleaning operations and ensuring compliance with sanitation regulations. Known for effective communication with management and mentoring staff to uphold cleanliness and safety. Dynamic supervisor with a proven track record in staff training and operational excellence. Experienced in enforcing sanitation standards and fostering team collaboration to create a welcoming environment for guests.
Overview
13
13
years of professional experience
1
1
Certification
Work History
Line Cook
Dennys Restaurant
Las Vegas, Nevada
11.2025 - 05.2026
- Collaborated with team members to ensure timely meal preparation and service.
- Monitored food safety standards to comply with health regulations consistently.
- Operated kitchen equipment, including grills, fryers, and ovens efficiently.
- Maintained cleanliness and organization of the kitchen and cooking stations.
- Cooked multiple orders simultaneously during busy periods.
Staff Member
Fontainebleau
Las Vegas, Nevada
12.2023 - 11.2025
- Maintained cleanliness of restroom facilities throughout shifts.
- Stocked supplies to ensure availability for guests.
- Monitored sanitation standards in restrooms regularly.
- Assisted guests with inquiries and restroom access as needed.
- Reported maintenance issues to management promptly.
- Trained new staff on cleaning procedures and safety protocols.
- Collaborated with team members to maintain a welcoming environment.
- Greeted customers and provided exceptional customer service.
- Interacted warmly, courteously and professionally with guests, patrons, and associates, and cultivated joyful, inviting atmosphere while performing menial but important tasks with vigor.
- Responded promptly to customer inquiries and requests for assistance.
Supervisor
CORE
Las Vegas, Nevada
10.2024 - 05.2025
- Supervised daily cleaning operations to maintain high cleanliness standards.
- Trained and mentored staff on efficient cleaning techniques and safety protocols.
- Inspected facilities regularly to ensure compliance with cleanliness regulations.
- Communicated effectively with management regarding staffing and operational needs.
- Implemented best practices for waste disposal and recycling within the facility.
- Supervised the use of chemicals, materials, and equipment for cleaning and maintenance purposes.
- Provided guidance and support to team members when needed or requested.
- Assisted with training new employees on safety protocols, cleaning techniques, and job duties.
- Scheduled routine deep cleans for specific areas within the facility according to established guidelines.
Staff Member
Resort World Las Vegas
Las Vegas, Nevada
06.2021 - 11.2023
- Maintained cleanliness of restroom facilities throughout shifts.
- Stocked supplies to ensure availability for guests.
- Trained new staff on cleaning procedures and safety protocols.
- Collaborated with team members to maintain a welcoming environment.
- Maintained hotel public areas sparkling clean, sanitary, secure and inviting to guests, with focus on lobby, restrooms, business center, front desk, and health center.
Warehouse Supervisor
Boomer Natural Wellness
Las Vegas, Nevada
01.2020 - 08.2021
- Supervised daily production activities to ensure operational efficiency.
- Determined budgets, production goals and rates based on company policies and requirements.
- Read and interpreted work order specifications and information to plan, schedule and carry out jobs effectively.
- Trained staff on safety protocols and best practices in production.
- Supervised outbound operations ensuring timely dispatch of products.
Line Cook
Hard Rock Cafe
Las Vegas, Nevada
03.2014 - 09.2018
- Prepared ingredients and menu items according to standardized recipes.
- Operated kitchen equipment safely and efficiently during peak hours.
- Collaborated with team members to ensure smooth kitchen operations.
- Maintained cleanliness and organization of workstations throughout shifts.
- Assisted in inventory management by tracking stock levels and supplies.
- Followed food safety guidelines to uphold health standards consistently.
- Communicated effectively with front-of-house staff for timely service delivery.
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
Prep Line Cook
The Cheesecake Factory
Las Vegas, Nevada
12.2012 - 02.2014
- Maintained cleanliness of workstations and ensured proper food safety practices.
- Assisted chefs in cooking and plating dishes to meet presentation standards.
- Followed recipes accurately to ensure consistency in flavor and texture.
- Organized food storage areas ensuring that all items were properly labeled and dated.
- Communicated effectively with other members of the kitchen staff regarding meal preparation procedures.
Education
Some College (No Degree) - Lawyer
Juarez University
Durango MexicoSome College (No Degree) - international trade and customs
UNIVER Durango
Durango MexicoSome College (No Degree) - ACCOUNTING
COBAED 11 (HIGH SCHOOL)
Durango MexicoSkills
- Cleaning procedures
- Sanitation standards
- Facility inspection
- Chemical handling
- Supply management
- Customer service
- Team collaboration
- Staff training
- Operational efficiency
- Leadership abilities
- Problem solving
- Safety protocols
- Cleaning and organization
- Documentation
- Safe equipment operations
- Cash handling
- Conflict resolution
- Teamwork
- Communication skills
Languages
English
Elementary
Spanish
Professional
Certification
- OSHA Training certification
Timeline
Line Cook
Dennys Restaurant
11.2025 - 05.2026
Supervisor
CORE
10.2024 - 05.2025
Staff Member
Fontainebleau
12.2023 - 11.2025
Staff Member
Resort World Las Vegas
06.2021 - 11.2023
Warehouse Supervisor
Boomer Natural Wellness
01.2020 - 08.2021
Line Cook
Hard Rock Cafe
03.2014 - 09.2018
Prep Line Cook
The Cheesecake Factory
12.2012 - 02.2014
Some College (No Degree) - Lawyer
Juarez University
Some College (No Degree) - international trade and customs
UNIVER Durango
Some College (No Degree) - ACCOUNTING
COBAED 11 (HIGH SCHOOL)