Summary
Work History
Education
Skills
Work Availability
Affiliations
Timeline
OperationsManager

Sandra “Janell” Olaitan

Operations Manager
Garfield,AR

Summary

Dynamic Operations Manager with a proven track record at Homewood Suites, excelling in operational efficiency and team leadership. Expert in problem-solving and customer service, driving cost reduction and process improvement. Successfully implemented strategies that enhanced performance by 20%. Adept at maintaining compliance and fostering employee motivation for optimal results.

Seasoned Operations Manager and talented leader with Number years of experience applying exceptional planning and problem-solving abilities toward enhancing business plans and day-to-day activities. Results-driven and resilient in developing teams while improving processes and increasing productivity. Bringing solid understanding of industry trends, excellent communication skills, talent for spotting areas in need of improvement and implementing changes with strategic approach.

Work History

Operations Manager

Homewood Suites
4302 West Walnut st. Rogers, Ar.
11.2006 - 01.2026
  • Self-motivated, with a strong sense of personal responsibility.
  • Skilled at working independently and collaboratively in a team environment.
  • Worked well in a team setting, providing support and guidance.
  • Demonstrated respect, friendliness and willingness to help wherever needed.
  • Strengthened communication skills through regular interactions with others.
  • Developed and maintained courteous and effective working relationships.
  • Paid attention to detail while completing assignments.
  • Assisted with day-to-day operations, working efficiently and productively with all team members.
  • Proven ability to learn quickly and adapt to new situations.
  • Oversaw daily operations, ensuring high standards of guest service and satisfaction.
  • Coordinated staff scheduling to optimize workflow and maintain coverage during peak hours.
  • Implemented training programs for new employees, enhancing team performance and service quality.
  • Monitored inventory levels, reducing waste through effective stock management practices.
  • Established standard operating procedures to improve efficiency across various departments.
  • Conducted regular audits to ensure compliance with health and safety regulations.
  • Collaborated with management to develop strategies for increasing revenue and guest loyalty.
  • Supervised operations staff and kept employees compliant with company policies and procedures.
  • Empowered employees to take ownership of their responsibilities, leading to increased accountability and improved performance outcomes.
  • Conducted regular performance reviews, identifying areas for improvement and developing action plans to address them.
  • Managed inventory and supply chain operations to achieve timely and accurate delivery of goods and services.
  • Developed and maintained relationships with external vendors and suppliers.
  • Established positive and effective communication among unit staff and organization leadership, reducing miscommunications, and missed deadlines.
  • Enhanced customer satisfaction by establishing clear communication channels and addressing concerns promptly.
  • Oversaw facility maintenance, ensuring optimal functionality of equipment and infrastructure at all times.
  • Facilitated smooth collaboration between departments through clear communication channels.
  • Achieved higher employee retention rates by fostering a positive work environment and providing opportunities for professional growth.
  • Identified and resolved unauthorized, unsafe, or ineffective practices.
  • Developed strong relationships with vendors, resulting in better pricing and improved service quality.
  • Championed safety protocols to maintain a secure working environment, reducing workplace accidents significantly.
  • Assisted in recruiting, hiring and training of team members.
  • Interacted well with customers to build connections and nurture relationships.
  • Tracked employee attendance and punctuality, addressing repeat problems quickly to prevent long-term habits.
  • Handled problematic customers and clients to assist lower-level employees and maintain excellent customer service.
  • Reported issues to higher management with great detail.

Housekeeper, Lead housekeeper, Assistant GM

Hampton Inn By Hilton
4501 W. Walnut St. Rogers,Ar.
09.1998 - 11.2006
  • Supervised daily cleaning operations ensuring high standards of cleanliness and hygiene.
  • Trained and mentored new housekeeping staff on best practices and safety protocols.
  • Developed efficient cleaning schedules optimizing workflow and resource allocation.
  • Conducted regular inspections to maintain quality control and adherence to hotel standards.
  • Collaborated with management to enhance guest satisfaction through improved service delivery.
  • Resolved guest complaints promptly ensuring a positive experience during their stay.
  • Collaborated with other housekeeping staff to complete tasks efficiently and effectively.
  • Maintained a spotless environment for guests through diligent daily housekeeping tasks.
  • Used chemicals by following safety protocols and procedures to avoid burns and injuries.
  • Engaged with guests on room requirements and amenities to promote overall satisfaction.
  • Trained and mentored staff on best practices for efficient cleaning techniques.
  • Supervised daily housekeeping operations to ensure cleanliness and presentation standards.
  • Developed and implemented effective inventory management systems for cleaning supplies.
  • Coordinated scheduling to optimize staffing levels during peak occupancy periods.
  • Conducted regular inspections to maintain quality control and compliance with safety regulations.
  • Established training programs that enhanced team performance and service delivery standards.
  • Resolved guest complaints promptly, improving overall guest satisfaction ratings.
  • Promoted a safe working environment by adhering to OSHA guidelines and conducting regular safety trainings for staff members.
  • Conducted regular inspections of guest rooms, public spaces, and back-of-the-house areas to maintain cleanliness standards.
  • Demonstrated leadership skills by guiding staff during periods of high occupancy or challenging situations with grace under pressure.
  • Fostered a positive workplace culture through open communication channels between team members and cultivating a motivational atmosphere for all employees involved in housekeeping activities.
  • Enhanced guest experience by maintaining high standards of room hygiene and presentation.
  • Developed strong relationships with other departments to facilitate smooth operations and positive working environment.
  • Implemented a preventative maintenance program to extend the life of equipment and reduce repair costs.
  • Collaborated with front desk personnel to coordinate room assignments, ensuring prompt check-ins for guests upon arrival without delays due to room unavailability or cleanliness issues.
  • Maintained a high level of team morale by recognizing and rewarding exceptional performance through regular feedback sessions and incentive programs.
  • Trained and mentored all new personnel to maximize quality of service and performance.
  • Placed orders for housekeeping supplies and guest toiletries.
  • Completed schedules, shift reports, and other business documentation.
  • Motivated, trained, and disciplined employees to maximize performance.
  • Enforced quality assurance protocols to deliver ideal customer experiences.
  • Established strong relationships with local vendors to secure high-quality products at competitive prices for our customers'' enjoyment.
  • Developed training programs for staff, improving service standards and employee performance.
  • Mentored junior managers, fostering leadership skills and promoting a culture of continuous improvement.
  • Cultivated relationships with key stakeholders to support business growth and operational success.
  • Handled cash accurately and prepared deposits.
  • Oversaw inventory management processes to maintain proper stock levels and minimize spoilage or waste.
  • Developed and implemented new operational procedures, streamlining daily tasks and improving overall efficiency.
  • Managed team schedule with eye for coverage needs and individual strengths.
  • Analyzed customer feedback data to identify areas of improvement and develop solutions.
  • Monitored facility maintenance needs, coordinating repairs and upgrades as necessary to keep operations running smoothly.
  • Assisted in the recruitment, hiring, and onboarding process for new employees to build a skilled workforce committed to excellence in service delivery.
  • Oversaw inventory by ordering precise quantities of stock and executing corrective actions to drive profitability.
  • Enhanced communication among team members through regular meetings, promoting an open dialogue about challenges and opportunities for improvement.
  • Mentored and motivated team members to achieve challenging business goals.
  • Managed budget implementations, employee reviews, training, schedules, and contract negotiations.
  • Maintained detailed records of all transactions, ensuring accuracy in accounting reports required for tax purposes or audits.
  • Developed partnerships with local businesses, expanding brand's presence and community involvement.
  • Oversaw daily operations, ensuring all tasks were completed efficiently and to high standard.
  • Interacted well with customers to build connections and nurture relationships.
  • Tracked employee attendance and punctuality, addressing repeat problems quickly to prevent long-term habits.
  • Launched staff engagement, gender diversity and cultural programs in addition to robust reporting tool that increased operational quality.

Education

High School Diploma -

Calhoun High School
Calhoun, LA

Skills

Problem-solving

Team leadership

Operations management

Customer service

Decision-making

Employee relations and conflict resolution

Planning and implementation

Project management

Operations oversight

Employee motivation

Maintaining compliance

Performance monitoring

Schedule management

Quality assurance controls

Invoice processing

Delegation

Conflict mediation

Unsurpassed work ethic

Risk management

Forecasting and scheduling

Performance evaluations

Team leadership

Operations management

Customer service

Decision-making

Operational efficiency

Operations monitoring

Employee relations and conflict resolution

Planning and implementation

Staff training

Staff management

Inventory management

Management

Project management

Policies and procedures implementation

Performance monitoring

Employee motivation

Staff development

Customer relationship management

Maintaining compliance

Inventory control

Schedule management

Project management abilities

Process improvement

Health and safety compliance

Client relations

Quality assurance controls

Invoice processing

Delegation

Cost reduction

Unsurpassed work ethic

Risk management

Purchasing and procurement

Forecasting and scheduling

Cost control

Building and facility management

Maintenance planning

Solutions development

Vendor sourcing

Work Availability

monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Affiliations

  • Hilton Hotels-Homewood Suites-Hampton Inn

Timeline

Operations Manager

Homewood Suites
11.2006 - 01.2026

Housekeeper, Lead housekeeper, Assistant GM

Hampton Inn By Hilton
09.1998 - 11.2006

High School Diploma -

Calhoun High School
Sandra “Janell” OlaitanOperations Manager